Make and share this Peanut Butter Custard recipe from Food.com.
Provided by Creation In Hope
Categories Dessert
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cream sugar, salt and peanut butter.
- Stir in eggs and milk until well blended.
- Slowly stir in boiling water, then vanilla.
- Ladle into well buttered custard cups. (6-8 cups).
- Sprinkle with nutmeg.
- Place cups in shallow pan.
- Fill with hot water to within 1 inch of top of cups.
- Bake in 325 degree oven about 40 minutes or until set.
Nutrition Facts :
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Eranga Madushanka
[email protected]This is the best peanut butter custard I've ever had. It's so creamy and delicious, and the peanut butter flavor is perfect.
Muhwezi Martin
[email protected]This custard is a great make-ahead dessert. I made it the day before and it was even better the next day.
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[email protected]I'm not a big fan of peanut butter, but I loved this custard. The peanut butter flavor is subtle and not overpowering.
khola wali akhtar
[email protected]This custard is a great way to use up leftover peanut butter. It's also a great dessert for kids' parties.
Vernon “Trey” Slayton
[email protected]I love that this custard is not too sweet. It's the perfect dessert for people who don't like overly sugary treats.
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[email protected]This custard is the perfect balance of creamy and fluffy. The peanut butter flavor is rich and nutty, and the vanilla adds a touch of sweetness.
Friday Goodnews
[email protected]I'm always looking for new and interesting desserts to try, and this custard definitely fits the bill. It's unique and delicious, and I'll definitely be making it again.
Santosh Ram
[email protected]This custard is a great make-ahead dessert. I love that I can make it the day before and just pop it in the fridge until I'm ready to serve it.
Elie Tomas
[email protected]I love that this custard is made with simple, wholesome ingredients. It's a great dessert for kids and adults alike.
Jordan Grabutt
[email protected]I'm so glad I found this recipe. It's the perfect way to use up leftover peanut butter.
Hafiz saleh Muhammad
[email protected]This is the best peanut butter custard I've ever had. It's so rich and creamy, and the peanut butter flavor is perfect.
Clifford Amos
[email protected]I made this custard for a potluck and it was a huge hit. Everyone loved it!
january wolf witch
[email protected]This custard is so smooth and flavorful. I love that it's not too sweet.
Damien Vinson
[email protected]I love the creamy texture of this custard. It's perfect for a light dessert or a snack.
Asiimwe Brian
[email protected]I added a little bit of chocolate chips to my custard and it was delicious! It's a great way to add a little extra flavor and richness.
Wyatt Anthony
[email protected]I've made this custard several times now and it's always perfect. It's the perfect dessert for a hot summer day or a cozy winter night.
Kyndell scott
[email protected]This recipe is so easy to follow and the results are amazing. I love that I can make it ahead of time and it's always a crowd-pleaser.
Kendall Bartolome
[email protected]I'm not usually a big fan of peanut butter desserts, but this custard changed my mind. The peanut butter flavor is subtle and perfectly complemented by the vanilla and custard. It's a great dessert for any occasion.
anamul kabir
[email protected]This peanut butter custard was a hit at my dinner party! Everyone loved the creamy, rich texture and the perfect balance of peanut butter and vanilla flavors. I will definitely be making this again.