PEANUT BUTTER CRUNCH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter Crunch image

Categories     Peanut     Butter

Yield Makes about 515 g (3 1/2 cups)

Number Of Ingredients 11

195 g Skippy peanut butter (3/4 cup)
1/3 recipe Peanut Brittle (page 169) [80 g (1/2 cup)]
120 g feuilletine (1 1/2 cups)
120 g confectioners' sugar (3/4 cup)
2 g kosher salt (1/2 teaspoon)
hazelnut crunch
100 g hazelnut paste (1/3 cup)
1/3 recipe Hazelnut Brittle (page 170) [80 g (1/2 cup)]
80 g feuilletine (1 cup)
20 g confectioners' sugar (2 tablespoons)
3 g kosher salt (3/4 teaspoon)

Steps:

  • Combine the peanut butter, brittle, feuilletine, confectioners' sugar, and salt in the bowl of a stand mixer fitted with the paddle attachment and paddle on medium-low speed for about 1 minute, until homogenous. The crunch can be stored in an airtight container at room temperature for 5 days or in the fridge for up to 2 weeks.
  • hazelnut crunch
  • Follow the procedure for the peanut butter crunch, substituting the hazelnut paste and brittle for the peanut butter and brittle.
  • notes
  • If you want to make this nut crunch gluten-free, substitute 1/2 recipe peanut brittle for the feuilletine.

Abimbola Fadeyi
[email protected]

I'm not sure what went wrong, but mine didn't turn out like the picture. It was still tasty, though.


Bre
[email protected]

This was a huge hit at my party. Everyone loved it!


Azila Ransford
[email protected]

Not bad, but not great either. I think I'll try a different recipe next time.


MD AHASAN HABIB
[email protected]

This recipe is a keeper! It's so simple to make and it always turns out great. I love the peanut butter and chocolate combination.


bruce Jones
[email protected]

I was disappointed with this recipe. The peanut butter flavor was bland and the crunch was more like a crumble.


Isak Witbooi
[email protected]

This recipe is a must-try for peanut butter lovers. It's so easy to make and it's absolutely delicious. I highly recommend it!


Victor Jennings
[email protected]

Meh.


Hafiz Ahsan Naveed
[email protected]

I've made this recipe several times and it's always a hit. My friends and family love it. It's so easy to make and it's always a crowd-pleaser.


Kofi Lai Lai
[email protected]

Not a fan of this recipe. The peanut butter flavor was too strong for my taste and the crunch was a bit too hard.


Mahdia Alizada
[email protected]

I followed the recipe exactly and it came out great. The only thing I would change is to add a little more salt. Other than that, it was perfect!


Vincent Ayienda
[email protected]

Easy to make and so yummy! Will definitely be making again.


Mba Hmz
[email protected]

This peanut butter crunch recipe is amazing! It turned out perfectly, with a delicious peanut butter flavor and a nice crunch. I made it as a treat for my family and they all loved it.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #5-ingredients-or-less     #desserts     #easy     #finger-food     #picnic     #candy     #to-go     #presentation     #3-steps-or-less