PEANUT BUTTER CRUMB APPLE PIE

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Peanut Butter Crumb Apple Pie image

In El Sobrante, California, Billie Moss uses time-saving apple pie filling and a convenient pastry shell crust for this scrumptious pie. Dressed up with a crunchy streusel topping, it's a sweet afternoon pick-me-up or dinnertime finale.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 8 servings.

Number Of Ingredients 10

1 can (21 ounces) apple pie filling
1 teaspoon lemon juice
1 pastry shell (9 inches), baked
1/2 cup all-purpose flour
1/3 cup packed brown sugar
1 to 3 teaspoons grated lemon zest
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
6 tablespoons chunky peanut butter
2 tablespoons cold butter

Steps:

  • In a small bowl, combine the pie filling and lemon juice; spoon into pastry shell. , In a large bowl, combine the flour, brown sugar, lemon zest, cinnamon and nutmeg; cut in peanut butter and butter until crumbly. Sprinkle over filling. , Bake at 400° for 20-22 minutes or until topping is lightly browned. Cool on a wire rack.

Nutrition Facts : Calories 355 calories, Fat 16g fat (6g saturated fat), Cholesterol 13mg cholesterol, Sodium 224mg sodium, Carbohydrate 50g carbohydrate (26g sugars, Fiber 2g fiber), Protein 5g protein.

Asere Doreen
d-a@aol.com

I've made this pie several times and it's always a hit. The peanut butter crumb topping is what makes it so special. It's the perfect balance of sweet and salty.


naglaa serafy
naglaaserafy@gmail.com

This pie was easy to make and turned out delicious. The peanut butter crumb topping was a nice twist on the classic apple pie. I will definitely be making this again.


Blessing Njogu
njogu-b@yahoo.com

I made this pie for my family and they loved it! The peanut butter crumb topping was a big hit. I will definitely be making this again.


Raides Yolo house
r.h32@hotmail.com

This pie was a bit bland. I would recommend adding more spices to the filling next time.


Sher Wazir khan
s.khan@hotmail.com

I found the crust to be a bit too thick. I would recommend rolling it out thinner next time.


Peris Rael
p-r@hotmail.com

This pie was a bit too sweet for my taste. I would recommend using less sugar in the filling next time.


Paul cummings
paul69@aol.com

I've made this pie several times and it's always a favorite. The peanut butter crumb topping is what makes it so special. It's the perfect balance of sweet and salty.


Md.Talibul Islam
i39@gmail.com

This pie is a must-try for any peanut butter lover. The crumb topping is the perfect complement to the sweet apples. I highly recommend it!


naruto uz
uzn88@gmail.com

I made this pie for a potluck and it was a huge success. Everyone loved the combination of peanut butter and apples. The pie was also very easy to make.


Mohmmad Khansherzia
k-m@hotmail.com

This pie was a hit! The peanut butter crumb topping was a unique and delicious twist on the classic apple pie. I will definitely be making this again.