PEANUT BUTTER CRISPY BARS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter Crispy Bars image

"I needed something quick for a gathering and whipped up these yummy bars." Gail Anderson - Jefferson, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 3 dozen.

Number Of Ingredients 7

1 tube (16-1/2 ounces) refrigerated peanut butter cookie dough
4 cups miniature marshmallows
2 cups semisweet chocolate chips
1/2 cup creamy peanut butter
1/4 cup butter, cubed
2 cups crisp rice cereal
1/2 cup salted peanuts

Steps:

  • Preheat oven to 350°. Press cookie dough into an ungreased 13x9-in. baking pan. Bake 10-14 minutes or until edges are lightly browned and center is set. Sprinkle with marshmallows; bake 4-5 minutes or just until marshmallows are puffed. Cool 5 minutes. , Meanwhile, in a small saucepan, combine chocolate chips, peanut butter and butter. Cook and stir until chocolate is melted and mixture is smooth. Remove from heat; stir in cereal and peanuts. Drop by spoonfuls over marshmallows; gently spread over the top. Cool and cut into bars.

Nutrition Facts : Calories 213 calories, Fat 13g fat (5g saturated fat), Cholesterol 5mg cholesterol, Sodium 112mg sodium, Carbohydrate 26g carbohydrate (18g sugars, Fiber 2g fiber), Protein 3g protein.

nesqueen Alexandre
[email protected]

I'm not a big fan of peanut butter, but I really enjoyed these bars. They're the perfect balance of sweet and salty.


Aayush Dahal
[email protected]

These bars are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so I can make these bars whenever I want.


Javier Macal
[email protected]

I love the combination of peanut butter and chocolate in these bars. They're the perfect treat for a peanut butter lover.


Bernard Coban
[email protected]

These bars are so good, I could eat them every day!


Godguft Ugochinyere
[email protected]

I'm a professional baker and I have to say, these bars are amazing! I'm definitely going to be adding them to my menu.


Titu Das
[email protected]

I'm on a diet, so I made a healthier version of these bars using sugar-free peanut butter and brown rice syrup. They turned out great!


EYERINDIDEKE MIEBAIKEDO
[email protected]

These bars are so easy to make, I let my kids help me. They had a lot of fun and they loved eating the bars afterwards.


Maghy Hallal
[email protected]

I made these bars for a party and they were a huge hit! Everyone loved them.


Akb Khan
[email protected]

I'm allergic to peanuts, so I substituted almond butter instead. The bars turned out great!


Kabeer Aslam
[email protected]

I followed the recipe exactly, but my bars didn't turn out crispy. I'm not sure what I did wrong.


Gabriel Muna
[email protected]

These bars are a little too sweet for my taste. I think I'll try reducing the amount of sugar next time.


Tobias
[email protected]

I'm not a big fan of peanut butter, but I actually really liked these bars. The crispy rice cereal helps to balance out the peanut butter flavor.


Phelishia Boaten
[email protected]

These bars are the perfect snack for on-the-go. They're filling and satisfying, and they give me a boost of energy.


emaily guy2005
[email protected]

I love how easy these bars are to make. I just threw all the ingredients in a bowl and mixed them together. No baking required!


Mercy Mukhaya
[email protected]

These bars are so addictive! I can't stop eating them. They're the perfect combination of sweet and salty.


sunaif 265
[email protected]

I've made these bars several times now and they're always a crowd-pleaser. They're perfect for potlucks or parties because they're easy to transport and they taste great.


kurulus osman
[email protected]

These peanut butter crispy bars were a hit with my family! They're so easy to make and they taste delicious. I love the combination of the peanut butter and the crispy rice cereal.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »