PEANUT BUTTER CREME BRULEE
Make and share this Peanut Butter Creme Brulee recipe from Food.com.
Provided by 2Bleu
Categories Dessert
Time P1DT20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. In saucepan combine milk, cream, 1/2 cup sugar, vanilla and cinnamon over medium high heat until hot, but not boiling.
- Temper the egg yolks with the cream mixture whisking until smooth then add the peanut butter and mix well.
- Strain mixture and pour into six 4-ounce ramekins. Set ramekins in a shallow baking pan and place in the oven. Pour enough hot water into the pan to cover the ramekins half way. Bake for 30 minutes.
- Remove from the oven and let cool to room temperature. Cover and refrigerate overnight.
- Preheat broiler and sprinkle custards with remaining sugar and broil for 40-60 seconds and serve.
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Azghar Khan
[email protected]This was the perfect dessert for a special occasion. It was rich and decadent, and the peanut butter flavor was divine. I would definitely recommend this recipe to anyone looking for a special dessert to impress their guests.
Waeem Ali
[email protected]This was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The peanut butter flavor was very strong, so if you are a fan of peanut butter, you will love this recipe.
Ann
[email protected]This was so good! I made it for my family and they loved it. The peanut butter flavor was rich and creamy, and the custard was smooth and velvety. I will definitely be making this again.
Paara Haara
[email protected]I'm not a huge fan of peanut butter, but this crème brûlée was amazing! The peanut butter flavor was subtle and not overpowering, and the custard was perfectly creamy. I would definitely recommend this recipe to anyone, even if you don't think you li
Riken Chakma
[email protected]This was the perfect dessert for a summer party. It was light and refreshing, and the peanut butter flavor was subtle and not overpowering. I would definitely recommend this recipe to anyone looking for a light and flavorful dessert.
Hamza sanaullah Hamza sanaullah
[email protected]This was a bit too rich for my taste, but it was still very good. I think next time I would use a lighter milk or cream. The peanut butter flavor was very good, but I think it would be even better with a bit less sugar.
Pinata At Party
[email protected]I made this for my husband for his birthday and he loved it! He said it was the best crème brûlée he had ever tasted. The peanut butter flavor was perfect, and the custard was smooth and creamy. I will definitely be making this again.
Kody Keeton
[email protected]This was the perfect dessert for a special occasion. It was rich and decadent, and the peanut butter flavor was divine. I would definitely recommend this recipe to anyone looking for a special dessert to impress their guests.
ochora aaron
[email protected]This was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The peanut butter flavor was very strong, so if you are a fan of peanut butter, you will love this recipe.
Habiba fuseini
[email protected]I made this for my family and they loved it! The peanut butter flavor was rich and creamy, and the custard was smooth and velvety. I will definitely be making this again.
Wilner Jules
[email protected]This was the perfect dessert for a summer party. It was light and refreshing, and the peanut butter flavor was subtle and not overpowering. I would definitely recommend this recipe to anyone looking for a light and flavorful dessert.
Heather Watson
[email protected]This was a bit too rich for my taste, but it was still very good. I think next time I would use a lighter milk or cream. The peanut butter flavor was very good, but I think it would be even better with a bit less sugar.
Martonique Cousins
[email protected]I made this for my husband for his birthday and he loved it! He said it was the best crème brûlée he had ever tasted. The peanut butter flavor was perfect, and the custard was smooth and creamy. I will definitely be making this again.
Prod. Onecasebeats
[email protected]This was the perfect dessert for a special occasion. It was rich and decadent, and the peanut butter flavor was divine. I would definitely recommend this recipe to anyone looking for a special dessert to impress their guests.
Azhar Mashi
[email protected]This was a bit too sweet for my taste, but it was still very good. I think next time I would reduce the amount of sugar by half. The peanut butter flavor was very strong, so if you are a fan of peanut butter, you will love this recipe.
Zuberu Anoghena Shittu
[email protected]I'm not a huge fan of peanut butter, but this crème brûlée was amazing! The peanut butter flavor was subtle and not overpowering, and the custard was perfectly creamy. I would definitely recommend this recipe to anyone, even if you don't think you li
Kwanele Dlamini
[email protected]This was so good! I made it for my family and they loved it. The peanut butter flavor was rich and creamy, and the custard was smooth and velvety. I will definitely be making this again.