Make and share this Peanut Butter Corn Chowder recipe from Food.com.
Provided by Denise in NH
Categories Chowders
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Saute onion and celery in butter till tender.
- Remove from heat and add peanut butter stirring until melted.
- Stir in broth and corn.
- Bring to a boil stirring frequently.
- Reduce heat and simmer for 10 minutes, stirring occasionally.
- Remove from heat and stir in cream.
- Reheat just until hot not allowing to come to a boil.
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Vanilla Bryce
[email protected]This recipe is perfect for a cold winter day. It's so warm and comforting.
Saidat Gangana
[email protected]I'm not a huge fan of corn, but I decided to give this recipe a try. I'm so glad I did! It was so good.
Brooke Putman
[email protected]This recipe is so easy to make and it's so delicious. I've made it several times and it's always a hit.
The Doggett Family
[email protected]I'm a vegetarian, so I omitted the bacon from this recipe. It was still delicious!
Chukwuka Noble
[email protected]This recipe is a great base for a variety of soups and stews. I've used it to make chicken corn chowder, beef stew, and even chili.
Op Mustak
[email protected]I made this recipe in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
Nieves Samora
[email protected]This recipe is so versatile. You can add or remove ingredients to suit your taste.
Natnael natnael
[email protected]I'm allergic to peanuts, so I substituted almond butter in this recipe. It turned out great!
Malex Abazaami
[email protected]This recipe is a great way to use up leftover turkey. I also added some diced carrots and celery and it was delicious.
Andy Mazibuko
[email protected]I made this recipe for my kids and they loved it. It's a great way to get them to eat their vegetables.
venick mairura
[email protected]This recipe is perfect for a cold winter day. It's so warm and comforting.
Shadia Oganda
[email protected]I'm not a huge fan of corn chowder, but I decided to give this recipe a try. I'm so glad I did! It was so good.
Moussa Yehye
[email protected]This recipe was so easy to make and it turned out so creamy and delicious. I will definitely be making it again.
Junior Menocal
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it!
Came Jameson
[email protected]This recipe is a great way to use up leftover corn. I also added some chopped green bell pepper and it was delicious.
Robbin White
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and it's so delicious.
Jaco Moorcroft
[email protected]This was a great recipe! I made it for my family and they loved it.