A miniature candy bar is the hidden treat inside these cookie pops, which are fun for all ages. My sons brought these cookies home from school after their teacher made a bunch for her class. The kids loved nibbling them on a stick. Of course, the taste also was instant hit! -Martha Hoover, Coatesville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 1 dozen.
Number Of Ingredients 12
Steps:
- In a small bowl, cream butter, peanut butter and sugars until light and fluffy. Beat in egg and vanilla until light and fluffy. Combine flour, baking powder, baking soda and salt; gradually add to creamed mixture and mix well., Insert a wooden stick into the small end of each candy bar. Divide dough into 12 pieces; wrap one piece around each candy bar. Place 4 in. apart on ungreased baking sheets. , Bake at 375° for 14-16 minutes or until golden brown. Cool for 10 minutes; remove from pans to wire racks to cool completely.
Nutrition Facts :
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Tom Jerry
[email protected]These cookie pops were a disappointment. They were too sweet and the chocolate coating was too thick.
BBR
[email protected]I'm not sure what I did wrong, but my cookie pops turned out dry and crumbly. I think I might have overbaked them.
Al Everest
[email protected]These cookie pops are a great way to use up leftover cookie dough. I usually have some extra dough after I make a batch of cookies, and these are a great way to use it up.
legnd gamer
[email protected]I love that these cookie pops can be made ahead of time. I often make a batch on the weekend and then have them on hand for snacks or dessert throughout the week.
Spencer Green
[email protected]These cookie pops are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they always impress my friends and family.
Kawsar Hamid
[email protected]I've made these cookie pops several times and they always turn out great. They're a family favorite and I highly recommend them.
Mason Abner
[email protected]These cookie pops are a great way to get kids excited about baking. They're easy to make and the kids love decorating them.
Itx Brothers
[email protected]I made these cookie pops for a bake sale and they were a huge hit. Everyone loved them and they sold out quickly.
Remmy Mwewa
[email protected]These cookie pops were the perfect size for a quick snack. I love that they're individually wrapped, so I can easily grab one on the go.
Brian Mbaya
[email protected]I'm not a big fan of peanut butter, but I really enjoyed these cookie pops. The chocolate coating really helped to balance out the peanut butter flavor.
mrariyan shaikh11
[email protected]These cookie pops were a great way to use up some leftover peanut butter. They were easy to make and tasted great.
Ruwaily B52
[email protected]I had some trouble getting the chocolate coating to stick to the cookie pops. I think I'll try melting the chocolate in a double boiler next time.
Rijan Saru
[email protected]These cookie pops were a bit too sweet for my taste, but my kids loved them. I think I'll try making them again with less sugar next time.
Zoran Perovic
[email protected]I was looking for a fun and easy recipe to make with my kids, and these cookie pops were perfect. We had a great time making them together and they turned out delicious.
Umar Draz
[email protected]These cookie pops were the perfect treat for my son's birthday party. They were easy to make and everyone loved them.
Rana Ali rajput
[email protected]I'm not usually a fan of peanut butter cookies, but these were surprisingly good. The chocolate coating really took them to the next level.
YuGal
[email protected]These peanut butter cookie pops were a hit with my family! They were so easy to make and tasted delicious.