PEANUT BUTTER-CHOCOLATE CHIP PIE
My husband, Joe, keeps telling me this pie could win a contest. It's very rich and sweet, but so good.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Combine wafer crumbs and butter; press onto the bottom and up the sides of a 9-in. pie plate. Bake at 350° for 10 minutes. Cool., Meanwhile, in a large bowl, cream the peanut butter, cream cheese and sugar. Add vanilla. Fold in whipped topping and 1/2 cup chocolate chips. Spoon into cooled crust; chill for several hours. Sprinkle remaining chocolate chips on top. Store in refrigerator.
Nutrition Facts : Calories 548 calories, Fat 36g fat (20g saturated fat), Cholesterol 47mg cholesterol, Sodium 343mg sodium, Carbohydrate 51g carbohydrate (28g sugars, Fiber 3g fiber), Protein 8g protein.
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Ayush Thapa
[email protected]This pie is a classic for a reason. It's delicious, easy to make, and everyone loves it.
Uxair Abbasi
[email protected]This pie is perfect for summer. It's light and refreshing, and it's not too heavy.
Fiiqxon Jay
[email protected]This pie is a great way to satisfy your sweet tooth. It's also a good source of protein and fiber.
Alex Imran
[email protected]I'm not a big fan of peanut butter, but I actually really liked this pie. The chocolate chips help to balance out the peanut butter flavor.
IBOBO CHUKWUKA
[email protected]This pie is a little time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Ronald Gerald Sr
[email protected]I made this pie for my husband's birthday and he loved it. He said it was the best peanut butter pie he's ever had.
mambo ally09
[email protected]This pie is so rich and decadent. It's definitely a special occasion dessert.
Folashade Yekinni
[email protected]This pie is perfect for chocolate and peanut butter lovers. It's also a great dessert for parties.
Anayat Heejran
[email protected]I made this pie in a graham cracker crust instead of a traditional pie crust. It was a nice change.
Ludovick
[email protected]I added some chopped peanuts to the filling for extra crunch. It was a great addition!
Hassana Mohammed
[email protected]This pie is a great way to use up leftover peanut butter. It's also a good recipe for beginner bakers.
Junjun Simon
[email protected]Overall, I thought this pie was pretty good. It was easy to make and it tasted good, but it wasn't anything special.
Mr Safi
[email protected]I had some trouble getting the crust to brown evenly. I think I might have needed to bake it for a little longer.
Umair Kaloi
[email protected]This pie was a little too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the filling next time.
TofuOoze
[email protected]I love this recipe! The peanut butter and chocolate chips are a classic combination, and the crust is the perfect complement. I've made this pie several times now and it's always a hit.
Yadeh Skore
[email protected]This pie was so easy to make and it turned out perfect! The crust was golden brown and the filling was creamy and smooth. I will definitely be making this again soon.
Mike the king
[email protected]I made this pie for a party and it was a huge success! Everyone loved it, and I even got requests for the recipe. It's definitely a keeper.
Promise Promise
[email protected]This pie was a hit! The peanut butter and chocolate chips were the perfect combination, and the crust was flaky and delicious. I will definitely be making this again.