PEANUT BUTTER CHOCOLATE CHIP CHEESECAKE
Make and share this Peanut Butter Chocolate Chip Cheesecake recipe from Food.com.
Provided by LizCl
Categories Cheesecake
Time 1h50m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Mix crumbs and butter and put crumb mixture onto bottom of greased 9 inch spring form pan. Bake 10 minutes at 350 degrees, and cool crust on a wire rack.
- In a large bowl, combine cream cheese, sugar and peanut butter. Add eggs, one at a time, beating on low speed after each addition.
- Add sour cream and vanilla. Add the mini chocolate chips.
- Pour cheesecake mixture into prepared cookie crust.
- Put cheesecake in 350 degree oven on middle oven rack.
- Position a baking pan filled halfway with hot water on lower rack.
- Bake 15 minutes., then lower oven temperature to 300 degrees and bake 70 minutes.
- Turn oven off. Let cake stand in oven, with door ajar, 30 minutes.
- Remove from oven and let cool on wire rack.
- In a medium bowl, combine sour cream, melted chocolate chips, and powdered sugar for topping.
- Spread chocolate topping over cooled cheesecake.
- Let chocolate topping cool and set. Cool cheesecake completely on a wire rack.
- Refrigerate .12-24 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #desserts #eggs-dairy #easy #no-cook #beginner-cook #potluck #dinner-party #kid-friendly #romantic #vegetarian #chocolate #cheesecake #cheese #food-processor-blender #dietary #egg-free #free-of-something #taste-mood #sweet #to-go #equipment #small-appliance #presentation #served-cold #technique
You'll also love
Fani Mayo
[email protected]This cheesecake is a keeper!
Justice Ekwusie
[email protected]I would definitely make this cheesecake again.
Resham Bharati
[email protected]I had some trouble getting the cheesecake out of the pan, but it was worth it. It was delicious!
MD hozifa Khan
[email protected]The cheesecake was a bit dense, but the flavor was good.
S Redmond
[email protected]This cheesecake was a little too sweet for my taste, but I still enjoyed it.
MD ELIAS RANA
[email protected]I'm not a big fan of peanut butter, but I really enjoyed this cheesecake. The chocolate chips helped to balance out the peanut butter flavor.
Puffer Fish
[email protected]This cheesecake is the perfect dessert for any occasion.
786ARMAN JAAN
[email protected]I made this cheesecake for a potluck and it was a huge success. Everyone loved it!
Waserm Ali
[email protected]This cheesecake is so easy to make and it tastes amazing. I love the combination of peanut butter and chocolate.
sheree rothmann
[email protected]I've made this cheesecake several times and it always turns out great. It's a favorite of my family and friends.
Ski Mask Killer
[email protected]This peanut butter chocolate chip cheesecake was a hit at my party! The creamy cheesecake filling was perfectly complemented by the peanut butter and chocolate chips. The crust was also delicious and easy to make.