Categories Bread Milk/Cream Chocolate Bake Kid-Friendly Peanut Winter Gourmet Small Plates
Yield Makes 5 small loaves
Number Of Ingredients 10
Steps:
- Into a bowl sift together the flour, the baking powder, the baking soda, and the salt. In a large bowl with an electric mixer cream together the butter, the peanut butter, and the brown sugar and beat in the eggs, 1 at a time. Beat in the buttermilk and beat the mixture until it is combined well. Add the flour mixture, beat the batter until it is just combined, and stir in the chocolate chips. Divide the batter among 5 buttered and floured loaf pans, each 5 3/4 by 3 1/4 by 2 inches, and bake the breads in the middle of a preheated 350°F. oven for 40 to 45 minutes, or until a tester comes out clean. Remove the breads from the pans and let them cool, right sides up, on a rack. The breads keep, wrapped well in plastic wrap and foil, chilled for 1 week or frozen for 1 month.
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Luanski Vellboss
[email protected]These breads are a delicious and easy treat. I highly recommend them!
Poshan Sharma
[email protected]I made these breads for my kids' school lunch and they loved them! They're a great way to get them to eat their peanut butter and chocolate.
Joy Mahanta
[email protected]These breads are the perfect combination of sweet and salty. I love them!
love moyo
[email protected]I'm so glad I found this recipe! These breads are now my go-to peanut butter chocolate chip bread recipe.
Babar Mir
[email protected]These breads are so delicious and addictive! I can't stop eating them.
Fabulous Fessi (Softbwoy)
[email protected]I love that these breads are made with whole wheat flour. It makes them a little healthier than traditional peanut butter chocolate chip breads.
Febie Hermoso
[email protected]These breads are perfect for a quick and easy breakfast or snack.
vera nzeribe
[email protected]I've made these breads several times now and they're always a hit!
Tariro Dangiri
[email protected]These breads are so moist and fluffy, and the peanut butter and chocolate chips give them the perfect amount of sweetness.
Friday Osarobo
[email protected]I'm not a big fan of peanut butter, but I loved these breads! The chocolate chips really balance out the peanut butter flavor.
Owen
[email protected]These were so easy to make and they turned out perfect! I will definitely be making them again.
Mahdi Saleh
[email protected]I made these breads for a bake sale and they sold out in minutes! Everyone loved them.
Cara Farrell
[email protected]These peanut butter chocolate chip breads were a hit with my family! They were so moist and flavorful, and the peanut butter and chocolate chips were the perfect combination.