PEANUT BUTTER CHIPPERS
The smell of peanut butter and chocolate always brings my cookie-hungry family running to the kitchen. The recipe is so quick and easy, I often stir up a batch while making dinner. -Pat Doerflinger, Centerview, Missouri
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 3-1/2 dozen.
Number Of Ingredients 10
Steps:
- In a small bowl, cream the butter, peanut butter and sugars until light and fluffy. Beat in egg and vanilla. Combine the flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in chocolate chips. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 11-14 minutes or until golden brown. Remove to wire racks.
Nutrition Facts :
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Abbas Gm
[email protected]Overall, I really enjoyed these cookies. They were easy to make and tasted great!
Mr Jegede
[email protected]These cookies are so good! I can't believe how easy they were to make.
Nasim Ahmad
[email protected]I had some trouble getting the cookies to chill before baking. I ended up putting them in the freezer for a bit to help them firm up.
Rind Rind
[email protected]These cookies were a little too sweet for my taste, but I still enjoyed them.
Alicia Smith
[email protected]I've tried this recipe a few times now and it always turns out perfectly. It's my go-to peanut butter cookie recipe.
Abir ff yt
[email protected]My kids loved these cookies! They are so soft and chewy.
lilly ndemo
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Yaman Iqbal
[email protected]These cookies spread quite a bit in the oven, so be sure to leave plenty of space between them on the baking sheet.
Lukshani Likshani726
[email protected]I used dark chocolate chips instead of semi-sweet and they turned out great!
Jhora Khan
[email protected]These cookies were a hit! They were so easy to make and the peanut butter flavor was perfect. I will definitely be making these again.