Calling all chocolate and peanut butter lovers! You can stir up sweet satisfaction in minutes.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
- Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
Nutrition Facts : Fat 3, ServingSize 1 Cookie, TransFat 0 g
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brenda nanyengo
[email protected]These cookies are the perfect comfort food. They're warm, gooey, and satisfying.
Tamim Yousufkhil
[email protected]I'm not a big fan of peanut butter, but these cookies are an exception. They're so delicious!
Alamin Nisad Chowdury
[email protected]These cookies are so addictive! I can't stop eating them.
Afnan adnan
[email protected]I love the combination of peanut butter and chocolate. These cookies are the perfect balance of sweet and salty.
Dioselina Dadd
[email protected]These are my go-to cookies when I need a quick and easy dessert.
kamran lilla official
[email protected]I made these cookies for my bake sale and they sold out in minutes! Everyone loved them.
Md Emon Fun Video
[email protected]These cookies are perfect for parties or potlucks. They're always a crowd-pleaser.
Nadeem Shahbaz
[email protected]I love the way these cookies spread out in the oven. They get nice and crispy on the edges and chewy in the middle.
SANAM GANGAI
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover peanut butter.
Tofayel Ahamed
[email protected]I'm not a huge fan of peanut butter, but these cookies were surprisingly good! The chocolate chips add a nice touch of sweetness.
Nikoliz Janjgava
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I love the combination of peanut butter and chocolate.