Calling all chocolate and peanut butter lovers! You can stir up sweet satisfaction in minutes.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In large bowl, stir all ingredients until soft dough forms. Drop dough by 1/4 cupfuls onto ungreased cookie sheet.
- Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.
Nutrition Facts : Fat 3, ServingSize 1 Cookie, TransFat 0 g
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mdsamul islam
[email protected]These cookies sound delicious. I'm definitely going to add them to my baking list.
Dareen
[email protected]I'm not a big fan of peanut butter, but these cookies look so good that I might have to give them a try.
Md Johir
[email protected]These cookies look amazing! I can't wait to try them.
Nandy Pharidah
[email protected]Overall, I thought these cookies were pretty good. I would definitely make them again, but I might try a different recipe next time.
SAMID HASAN JOY
[email protected]The cookies were easy to make, but they didn't spread out very well in the oven.
Shaafici moha Ali
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them.
Zeeshan shani
[email protected]I loved the chewy texture of these cookies.
Khushu Nzama
[email protected]The cookies were delicious! The peanut butter and chocolate chips were a great combination.
Gabriel Black
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and always a crowd-pleaser.
Evo Ussak
[email protected]These cookies were a hit at my holiday party! Everyone loved the unique combination of flavors and textures.