A quick peanut butter cake made with brown sugar and topped with a peanut butter streusel.
Provided by Ladan Miller
Categories Desserts Cakes Sheet Cake Recipes
Time 1h15m
Yield 16
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan. Make the streusel topping: In a small bowl, combine 1/2 cup flour and 1/2 cup brown sugar. Cut in 1/4 cup peanut butter and 3 tablespoons butter until mixture resembles coarse crumbs. Set aside.
- In a large bowl, mix together 2 cups flour, 1 cup brown sugar, baking powder, baking soda and salt. Make a well in the center and pour in the milk, eggs, 1/2 cup peanut butter and 1/4 cup butter. Mix well and pour into prepared pan. Spread evenly, then sprinkle streusel over top.
- Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Nutrition Facts : Calories 281.9 calories, Carbohydrate 38.4 g, Cholesterol 37.8 mg, Fat 12.2 g, Fiber 1.3 g, Protein 6.4 g, SaturatedFat 4.9 g, Sodium 233.1 mg, Sugar 21.9 g
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Maxamed Bashiir
[email protected]This cake is perfect for a birthday party or any other special occasion.
kizito Joseph
[email protected]I've been making this cake for years, and it's always a hit with my family and friends.
nathan bruh
[email protected]This cake is a great way to use up leftover peanut butter.
Jon Cowart
[email protected]I'm not a big fan of peanut butter, but I loved this cake! It was moist and flavorful, and the frosting was perfect.
Margaret Yorkston
[email protected]This peanut butter cake is a classic for a reason. It's simple to make, but it's always a hit.
Omprakash Patel
[email protected]I made this cake for a potluck, and it was gone in minutes! Everyone loved it.
King Val
[email protected]I followed the recipe exactly, but my cake didn't turn out as fluffy as I expected. It was still tasty, though.
Mutaher Rizvi
[email protected]The cake was dense and dry, and the frosting was too oily.
Water Media Reloaded
[email protected]This cake was a little too sweet for my taste, but my kids loved it.
Ayana Mekonen
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's moist, fluffy, and has the perfect amount of peanut butter flavor.
Aisha Ubandoma
[email protected]This cake was easy to make and turned out perfect. The peanut butter flavor was rich and decadent.
flower tastic
[email protected]I made this cake for my son's birthday, and he loved it! He said it was the best peanut butter cake he's ever had.
Shalik Pmk
[email protected]This peanut butter cake was a hit at my party! It was moist and fluffy, with a delicious peanut butter flavor. The frosting was also amazing, and it held up well on the cake.