PEANUT BUTTER CAKE (PAULA DEEN)

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This looked delicious. I am posting for safe keeping. Hope to make this soon. She poured the warm frosting over the hot cake. She also added the vanilla to the frosting after it was taken off the burner. She also added whipped cream to the piece she was eating,

Provided by Jane from Ohio

Categories     Dessert

Time 45m

Yield 12-16 serving(s)

Number Of Ingredients 20

cake
1 cup all-purpose flour
1 cup sugar, plus
2 tablespoons sugar
3 1/2 teaspoons baking powder
1 teaspoon salt
2 cups graham cracker crumbs
1/2 cup peanut butter
3/4 cup shortening
1 cup milk, plus
2 teaspoons milk
1 teaspoon vanilla extract
3 eggs
frosting
2 cups confectioners' sugar
2 tablespoons cocoa
1/2 cup butter (8 tablespoons)
1/3 cup heavy cream
1/2 cup salted peanuts
2 teaspoons vanilla

Steps:

  • Preheat oven to 375-degree if use a metal pan.
  • 325 degrees if using a glass dish.
  • Sift flour, sugar, baking powder and salt together.
  • Add graham cracker crumbs
  • peanut butter.
  • shortening
  • milk and vanilla.
  • beat mixture with electric mixer on low until moistened.
  • then beat on meduim for 2 minutes.
  • Add eggs
  • beat for 1 minute.
  • Bake in greased 9 x 13 inch pan for.
  • 30 to 35 minutes.
  • Do not remove from pan to cool.
  • For the frosting.
  • mix all of the ingredients together.
  • Pour into saucepan.
  • bring to a boil.
  • Boil for 1 minute.
  • Cool slightly
  • With wooden spoon handle.
  • poke holes in the cake.
  • then pour the warm frosting over it.

Rana Ahtisham
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This cake was a disaster! It didn't rise properly and the frosting was too runny. I would not recommend this recipe.


Roshni Islam
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This cake is amazing! The peanut butter flavor is so rich and delicious. I will definitely be making it again.


Trinity Henon
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I love this cake! It's the perfect dessert for any occasion.


Kendrick SavageOfficial
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This cake is a little too dense for my taste, but the flavor is good.


Husna Kazi
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I'm not a baker, but this recipe was easy to follow and the cake turned out great! I'll definitely be making it again.


Samina Khatun
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This cake is so moist and fluffy! The frosting is the perfect complement to the peanut butter flavor.


Rizwan Kasmani
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I've made this cake several times and it's always a crowd-pleaser. The peanut butter flavor is rich and decadent.


Ihtesham Ul haq
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The frosting was a little too sweet for my taste, but the cake itself was perfect.


Boikanyo Mmakgatla
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This cake is delicious! I made it for my family and they loved it.


Younos Vai
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I followed the recipe exactly and the cake came out dry and crumbly. I'm not sure what went wrong.


Joshua Harper
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This is my new favorite cake recipe! It's so easy to make and always turns out perfect.


Naomi Thombe
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I'm not a huge fan of peanut butter, but this cake was surprisingly good! The frosting was the perfect balance of sweet and salty.


Akmal Ali
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This cake was a hit at my party! Everyone raved about how moist and flavorful it was.