PEANUT BUTTER CAKE III
This is the peanutty-est!
Provided by SHERRY_G
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 1h5m
Yield 12
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking powder and salt. Set aside.
- In a large bowl, cream together the peanut butter, butter and brown sugar until light and fluffy. Beat in the eggs one at a time, then stir in 2 teaspoons vanilla. Beat in the flour mixture alternately with 3/4 cup milk, mixing just until incorporated. Pour batter into prepared pan.
- Bake in the preheated oven for 40 to 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool in pan.
- To make Peanut Butter Frosting: In a large bowl, cream peanut butter; gradually beat in half of confectioners' sugar. Add remaining confectioners' sugar alternately with 1 cup of milk, beating until smooth enough to spread. Beat in 1 teaspoon vanilla. Spread frosting on top of cake and sprinkle with peanuts.
Nutrition Facts : Calories 733 calories, Carbohydrate 98.8 g, Cholesterol 123 mg, Fat 32.9 g, Fiber 3 g, Protein 16.2 g, SaturatedFat 11.5 g, Sodium 438.6 mg, Sugar 77.4 g
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Tiny Molinari
[email protected]This cake is a delicious and decadent treat. The peanut butter flavor is rich and flavorful, and the frosting is the perfect finishing touch.
lehlohonolo leemisa
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes fresh the next day.
emanuel Cuellar
[email protected]I've made this cake several times, and it's always a hit. It's the perfect cake for any occasion.
Tsegaye Tegegn
[email protected]This cake is a bit too sweet for my taste, but it's still a good recipe. I think I'll try it again with less sugar next time.
Ram Setab
[email protected]This cake is perfect for peanut butter lovers! The flavor is rich and decadent, and the frosting is the perfect finishing touch. I highly recommend this recipe.
Taspia Taspia
[email protected]I made this cake for my husband's birthday, and he loved it! He said it was the best peanut butter cake he'd ever had.
Kyambadde Ibrahim
[email protected]This cake was a disappointment. It was dry and bland, and the frosting was too sweet. I won't be making this again.
Kamol Roy
[email protected]I've tried a lot of peanut butter cakes, but this one is by far the best. The cake is light and fluffy, and the frosting is rich and creamy. I highly recommend this recipe.
Giselle Ritchie
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a moist, flavorful cake that's perfect for any occasion.
Joseph Whatmore
[email protected]I'm allergic to peanuts, so I substituted almond butter in this recipe. It turned out great! The cake was moist and flavorful, and the almond butter frosting was delicious.
Colton richardson
[email protected]This cake is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes fresh the next day.
Doctor Wolf13
[email protected]I followed the recipe exactly, but my cake turned out dry and crumbly. I'm not sure what went wrong.
Juli Aitch
[email protected]This cake was a bit too sweet for my taste, but the peanut butter flavor was great. I think I'll try it again with less sugar next time.
Binod Thakur
[email protected]I was a little skeptical about this recipe, but I'm so glad I tried it. The cake was moist and flavorful, and the frosting was the perfect balance of sweet and salty. I'll definitely be making this again.
Fayaadh Ali
[email protected]This cake is amazing! The peanut butter flavor is perfect, and the frosting is to die for. I've already made it twice, and it's always a hit.
Quisha Powell
[email protected]I'm not a big baker, but this recipe was easy to follow and turned out great. The cake was light and fluffy, and the peanut butter frosting was rich and creamy. Definitely a keeper!
Dylan Stegarescu
[email protected]This peanut butter cake was a hit at my party! It was so moist and flavorful, and the frosting was the perfect finishing touch. I'll definitely be making this again.