PEANUT BUTTER BROWNIES

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Peanut Butter Brownies image

Provided by Food Network

Categories     dessert

Time 1h55m

Yield about 6 brownies

Number Of Ingredients 11

250 grams (4 1/4 ounces) dark (70 percent) chocolate
120 grams (8 1/2 tablespoons) butter, cut into cubes
1/2 cup superfine sugar
1/2 cup Demerara sugar
3 large eggs
1 teaspoon vanilla extract
3/4 cup flour
Pinch salt
1/3 cup crunchy peanut butter
2 tablespoons warmed milk
50 grams (1 3/4 ounces) grated white chocolate, plus shavings for garnish

Steps:

  • For the brownies: Preheat the oven to 350 degrees F. Position a rack in the lower third of the oven.
  • Melt the chocolate and then pour it in a large bowl. Stir in the butter and the superfine and Demerara sugars, adding them in stages and beating each time with a wooden spoon until well mixed. Add the eggs, one at a time, again beating the mixture after each addition. Stir in the vanilla. Gently fold the flour into the chocolate mixture, and then fold in a pinch of salt.
  • Scrape the batter into heart-shaped silicone molds (see Cook's Note) sprayed with nonstick spray. Bake until the brownies have a nice, shiny top, and a cocktail stick inserted into the center comes out with a few crumbs, 20 to 25 minutes.
  • Place on a cooling rack, and let cool completely before removing the brownies from the molds.
  • For the peanut butter topping: Mix together the peanut butter, milk and grated white chocolate; top the brownies with spoonfuls of the mixture and garnish with shaved white chocolate. Leave out at room temperature.

Sheila Skipper
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I'm not sure what I did wrong, but my brownies turned out really dry. I think I might have overbaked them.


Keenan Siddell
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These brownies were delicious! The peanut butter swirl was the perfect complement to the chocolate. I will definitely be making these again.


Jayaram Ghimire
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These brownies were a bit too sweet for my taste, but my kids loved them. I'll probably make them again, but I'll use less sugar next time.


Jose Delapaz
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I'm not a big fan of peanut butter, but I still liked these brownies. The chocolate flavor was very rich and the texture was perfect.


Mr Adil Gaming
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These brownies were the perfect treat for my peanut butter-loving family. They were gone in minutes!


Ibex wolf
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Meh.


Lakpacsherpa Lakpa
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These brownies were so good! I loved the gooey texture and the rich chocolate flavor. The peanut butter swirl was the perfect finishing touch.


Mahamud Khan
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The brownies were a little dry, but the peanut butter swirl was delicious. I think I'll try adding some more butter to the batter next time.


Mahad Kakooza
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These brownies were amazing! I couldn't believe how easy they were to make. I will definitely be making these again and again.


Phool Fatima
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I had some trouble getting the brownies to set properly. I think I might have overmixed the batter.


Smoozy official
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These brownies were a little too sweet for my taste, but I still enjoyed them. I think I'll try using less sugar next time.


Hassan Ibrahim
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Yum!


Neal Wright
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These brownies are so delicious! The peanut butter swirl adds a nice touch of flavor. I would definitely recommend this recipe to anyone who loves peanut butter and chocolate.


rohit menezes
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I love how easy these brownies are to make. I didn't have any trouble finding the ingredients, and the instructions were very clear. Even my kids were able to help me make them.


Miguel Ortiz
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These brownies were a hit at my party! They were gooey, chocolatey, and had the perfect amount of peanut butter flavor. I will definitely be making these again.


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