Make and share this Peanut Butter Blender Bread! recipe from Food.com.
Provided by OceanIvy
Categories Breads
Time 1h5m
Yield 1 loaf
Number Of Ingredients 7
Steps:
- Heat oven to 350°F.
- Grease a loaf pan.
- In a blender, combine milk, peanut butter, eggs, sugar, and salt.
- Blend for a few seconds.
- Add into the batter the flour and baking powder.
- Blend mixture for another few seconds combining well.
- Pour into the greased pan.
- Bake for 50-60 minutes.
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Ali Tektikr
[email protected]This bread is a staple in my household. We love it for breakfast, lunch, and snacks.
Kivence Joye
[email protected]I love that this recipe is so easy to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
Lambert Mahato
[email protected]This bread is a great way to use up leftover peanut butter.
KR khokon
[email protected]I'm not a big fan of peanut butter, but I really enjoyed this bread. It was moist and fluffy, and the peanut butter flavor was subtle but delicious.
Jack Mwaniki
[email protected]This bread is so moist and flavorful. I love the nutty flavor of the peanut butter. It's also really easy to make.
Ephrata Solomon
[email protected]I've made this bread several times now and it's always a hit. It's the perfect bread for a quick and easy snack or breakfast.
Muzammil Wahab
[email protected]This bread is a great way to get kids involved in the kitchen. They love helping to measure the ingredients and pour the batter into the blender.
Imad Goundouz
[email protected]I'm allergic to peanuts, but I was able to make this bread with almond butter instead. It turned out just as well!
Mario Henriquez
[email protected]This bread is so versatile. I've used it to make sandwiches, toast, and even French toast. It's always delicious.
bcs nazmun
[email protected]I made this bread with whole wheat flour and it turned out great! It was just as moist and flavorful as the recipe with all-purpose flour.
Yvette Dau
[email protected]I love that this recipe uses honey instead of refined sugar. It gives the bread a slightly sweet flavor without being too overpowering.
Csari Burns
[email protected]This bread is a great way to use up leftover peanut butter. It's also a great snack or breakfast option.
Ksm Bangl
[email protected]I've never been a fan of peanut butter bread, but this recipe changed my mind. The bread was so light and fluffy, and the peanut butter flavor was subtle but delicious.
Ebierinyo Joseph
[email protected]I'm always looking for new peanut butter recipes, and this one definitely didn't disappoint. The bread was so moist and flavorful, and it had the perfect amount of sweetness.
HYpERsin
[email protected]I made this bread for my kids' school lunch and they loved it! It's a great way to get them to eat their peanut butter and jelly sandwiches.
Farman Mallah
[email protected]This bread is a lifesaver for busy families. It's so quick and easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and freeze it for later.
Faze Civic
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bread was incredibly moist and flavorful. I'll definitely be making this again.
Nizkuo China_
[email protected]This bread is amazing! I'm not a big baker, but this recipe was so easy to follow. The bread came out perfectly and tasted even better than I expected.
Khalid khald
[email protected]I've tried many peanut butter bread recipes, but this one is by far the best. It's so simple to make and always turns out delicious. I love that I can use my blender to make it - no need to dirty a bunch of dishes.
sabelo mnguni
[email protected]This peanut butter blender bread was a hit! It was so easy to make and turned out perfectly. I loved the nutty flavor of the peanut butter and the moist texture of the bread. My family and friends raved about it.