Whole wheat flour and peanut butter lend heartiness to these cute little bite-size guys, and the banana sweetens them so effectively that the entire recipe only calls for 1/4 cup of added brown sugar.
Provided by Kare for Kitchen Treaty
Time 20m
Number Of Ingredients 11
Steps:
- Preheat oven to 400 degrees Fahrenheit. Grease the cups of a 24-count mini muffin tin with butter or non-stick cooking spray.
- In a large bowl, whisk together the flour, baking powder, and salt.
- Add the butter to a medium microwave-safe bowl and cook in the microwave on 50% power for 20-30 seconds at a time, just until melted. Add the peanut butter and stir to combine. Add the bananas. Mash the bananas into the peanut butter and melted butter until combined. Stir in the milk, egg, brown sugar, and vanilla.
- Pour the wet ingredients into the dry ingredients and stir with a wooden spoon just until combined. Mix in the chocolate chips.
- Divide the mixture between muffin tins - about 1 1/2 tablespoons batter each. I use a cookie scoop - best invention ever!
- Bake until the tops of the muffins spring back when lightly pressed, 8 - 10 minutes. Remove from oven and let cool in tins for 5 minutes; transfer to a wire rack to cool completely.
- Store at room temperature in an airtight container for 3-4 days. These muffins freeze well, too!
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Wifi Kitty
[email protected]I highly recommend this recipe to anyone who loves peanut butter, bananas, and chocolate chips.
Gedi Man
[email protected]These mini muffins are a great way to start your day or as a snack.
JAYCEE Dexter
[email protected]I'm so glad I found this recipe. These mini muffins are amazing!
Emon Ahmmed
[email protected]These are the best peanut butter banana chocolate chip mini muffins I've ever had!
Shadow Tiger
[email protected]I've made these mini muffins several times and they're always a hit!
Connor Gardner
[email protected]These mini muffins are a great way to get your kids to eat more fruit and vegetables.
jazz bhai
[email protected]I love the fact that these mini muffins are made with whole wheat flour.
Thabo Mabeta
[email protected]These mini muffins are the perfect size for a quick snack or breakfast.
Terrance Vason
[email protected]I love the combination of peanut butter, banana, and chocolate chips in these mini muffins.
Myra Byrd
[email protected]These mini muffins are so easy to make and they're always a hit with my family and friends.
Sphe Mabizela
[email protected]I've made these mini muffins several times and they're always a hit!
John Sears
[email protected]These mini muffins are a great way to get your kids to eat more fruit and vegetables.
King Nori
[email protected]I love the fact that these mini muffins are made with whole wheat flour.
Amell Ariessa
[email protected]These mini muffins are the perfect size for a quick snack or breakfast.
Micca Jagri
[email protected]I made these mini muffins for a party and they were a huge hit! Everyone loved them.
Roshan Sewak
[email protected]These mini muffins are delicious! I love the combination of peanut butter, banana, and chocolate chips.
Philip Syzdek
[email protected]I love these mini muffins! They're so easy to make and they're always a hit with my family and friends.
irfan Mughal
[email protected]These mini muffins are the perfect way to use up ripe bananas. They're also a great way to get your kids to eat more fruit.
BH•ნიკექსა BH•ნიკექსა
[email protected]I made these mini muffins for my kids and they loved them! They're so cute and they taste amazing. I'll definitely be making them again.
Travon Romer
[email protected]These mini muffins were so easy to make and they turned out so moist and delicious! I love the combination of peanut butter, banana, and chocolate chips. They're the perfect grab-and-go breakfast or snack.