PEANUT BUTTER BANANA BREAD
I can't seem to get enough banana bread recipes, and the addition of peanut butter is always a plus. I love the light, cakelike texture of this bread. I may increase the peanut butter next time - it's pretty subtle, although it does comes through more strongly as the bread sits (it would probably be good to make it the night before you want to eat it). I made this into mini-loaves, baked for 35-40 minutes. From Home Cooking Magazine (November-December 2004).
Provided by Vino Girl
Categories Quick Breads
Time 1h15m
Yield 18 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F.
- Grease a 9x5 inch loaf pan.
- Cream brown sugar and butter until fluffy.
- Add egg, bananas, peanut butter, and buttermilk.
- Gradually add flour and baking soda to the creamed mixture.
- Pour batter into greased pan.
- Bake for 1 hour, or until it tests done when a toothpick inserted in the center comes out clean.
- Cool in pan for 10 minutes.
- Remove from pan and allow to cool completely on a wire rack.
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Atiq khan
[email protected]Overall, I really enjoyed this recipe. The bread was moist and flavorful, and the peanut butter and banana flavors were a great combination. I would definitely make this again.
Sheikh zadi
[email protected]I was a bit disappointed with this recipe. The bread was dry and the flavors were not very pronounced.
Ranjan Sah
[email protected]This bread is delicious! The peanut butter and banana flavors are perfect together and the bread is so moist and flavorful. I will definitely be making this again.
Almas Arain
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The peanut butter and banana flavors are a match made in heaven.
Stephanie L. Chambers
[email protected]This bread is so moist and flavorful, and the peanut butter and banana flavors are a great combination. I'll definitely be making this again!
fidel aike
[email protected]I've made this bread several times and it's always a hit with my family and friends. It's a great recipe for using up overripe bananas.
Jahil
[email protected]This is the best peanut butter banana bread recipe I've ever tried. It's so moist and flavorful, and the peanut butter and banana flavors are a perfect match.
Ahmmed Rigan
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Jasmine Smith
[email protected]This bread is so easy to make and it always turns out great. I love that I can use overripe bananas and they add so much flavor.
Nwodo Oluchi
[email protected]I'm not a huge fan of peanut butter, but I actually really liked this bread. The banana flavor is strong enough to balance out the peanut butter, and it's not too sweet.
sheikh ridwan
[email protected]This bread was a bit too dry for my taste. I think I'll try adding some extra bananas next time.
Gauge Clary
[email protected]I was looking for a peanut butter banana bread recipe that wasn't too sweet, and this one is perfect! It's got a great balance of flavors and it's not too heavy.
marawan.ahmedabdellh abdellh
[email protected]This is my new favorite banana bread recipe! It's so moist and flavorful, and the peanut butter adds a nice touch. I've made it several times already and it's always a hit.
Baba Ji
[email protected]I made this bread for my family and they loved it! It was so easy to make and it turned out perfect. The peanut butter and banana flavors are a great combination.
Arinitwe Andrew
[email protected]This peanut butter banana bread is the moistest, most flavorful banana bread I've ever had. The peanut butter adds a delicious richness and depth of flavor, and the bananas keep it moist and tender. I'll definitely be making this again and again!