PEANUT BUTTER & BACON BLONDIES

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Peanut Butter & Bacon Blondies image

The most unusual bar cookie recipe I have is also a favorite. Bacon might be good in brownies but it's even better in peanut butter bars. - Janie Colle, Hutchinson, Kansas

Provided by Taste of Home

Categories     Desserts

Time 45m

Yield 2 dozen.

Number Of Ingredients 16

2 cups packed brown sugar
1 cup butter, melted
2 large eggs, room temperature
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
Dash salt
8 bacon strips, cooked and crumbled
FROSTING:
1 cup creamy peanut butter
1/2 cup butter, softened
2 cups confectioners' sugar
1 teaspoon vanilla extract
3 to 4 tablespoons 2% milk
6 bacon strips, cooked and crumbled

Steps:

  • Preheat oven to 350°. Line a 13x9-in. pan with parchment, letting ends extend up sides; grease paper., In a large bowl, beat brown sugar and butter until blended. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture. Fold in bacon., Spread into prepared pan. Bake 25-30 minutes or until a toothpick inserted in center comes out clean (do not overbake). Cool completely in pan on a wire rack. Lifting with parchment, remove from pan. , For frosting, in a large bowl, beat peanut butter and butter until blended. Gradually beat in confectioners' sugar, vanilla and enough milk to reach desired consistency. Frost blondies; sprinkle with bacon. Cut into bars. Refrigerate leftovers.

Nutrition Facts :

RJ Suhag
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I thought these blondies were just okay. I wasn't a big fan of the peanut butter and bacon combination.


dj ponaki 25
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These blondies were really good! I would definitely make them again.


Yemi Ajayi
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I've never had a blondie before, but these were delicious! I loved the peanut butter and bacon flavors.


WOO JUNG
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I'm not sure what went wrong, but my blondies didn't turn out at all. They were dry and crumbly.


Muhammadimran Cheema
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These blondies are the perfect combination of sweet and salty. I love the chewy texture and the peanut butter and bacon flavors.


jacie tanner
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I've made these blondies several times now and they're always a hit! They're so easy to make and they always turn out perfect.


Faisal Sultan
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These blondies were so rich and decadent. I loved the gooey texture and the peanut butter and bacon flavors.


James Plumb
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I'm not a big fan of peanut butter, but I actually really enjoyed these blondies. The bacon added a nice salty flavor.


Enock Muzembi
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These blondies were amazing! I loved the combination of peanut butter and bacon. They were also really easy to make.


Jammy Hansford
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Overall, I thought these blondies were pretty good. I would definitely make them again, but I would make a few changes to the recipe.


Laura Shade
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These blondies were a bit too salty for my taste, but I think that's because I used a bit too much bacon.


Jessica Akelate
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I followed the recipe exactly, but my blondies didn't turn out as gooey as I expected.


Ezekiel Essel
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The blondies were a bit dry, but the peanut butter and bacon flavors were still good.


Lily S
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These blondies were a bit too sweet for my taste, but I still enjoyed them.


CorruptionGamez
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I was a bit skeptical about the peanut butter and bacon combination, but I'm so glad I tried these blondies. They were so good!


Akash Araf
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These blondies were easy to make and turned out perfect! I'll definitely be making them again.


Gizmo Mygwe
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I've never had a blondie before, but these were amazing! The peanut butter and bacon flavors went so well together.


Senisha Narine
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These blondies were a hit! The combination of peanut butter and bacon was unique and delicious. I also loved the gooey texture.