PEANUT BUTTER AND JELLY SANDWICH CAKE
Provided by Food Network Kitchen
Time 55m
Yield 8 to 10 servings
Number Of Ingredients 7
Steps:
- Butter a 9-inch-square cake pan, line with parchment, then butter again and dust with flour. Make the cake mix and fill the pan three-quarters full (you'll have batter left over). Bake at 350 degrees F until a toothpick comes out clean, 30 to 35 minutes.
- Let the cake cool in the pan 10 minutes, then turn out onto a rack and let cool completely. Transfer the cake to a work surface. Trim off the top using a serrated knife, then slice the cake in half horizontally.
- Beat the butter and peanut butter with a mixer until smooth. Alternate adding the confectioners' sugar and milk, beating after each addition, until the frosting is fluffy and smooth. In another bowl, whisk the grape jelly until it is loose and spreadable.
- Spread a thick layer of peanut butter frosting on the bottom cake half.
- Spread the grape jelly on top of the peanut butter frosting, making sure to reach the edges. Top with the remaining cake layer.
- Cut the cake in half diagonally and transfer to a serving plate. Separate the halves slightly to show the filling.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ojenuwah Tina
[email protected]This is the best peanut butter and jelly sandwich cake I've ever had! I will definitely be making it again.
Christine Laws
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Haris Baba
[email protected]This cake was a disappointment. It was dry and the peanut butter and jelly filling was too runny.
Uwase Nadia
[email protected]I found this recipe to be a bit confusing. I think it could be improved with some clearer instructions.
Ashan Habib
[email protected]This cake is a bit too sweet for my taste, but I think it would be perfect for kids.
Rajesh guvaju
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
David Pagan
[email protected]This cake is so moist and delicious. The peanut butter and jelly filling is the perfect combination.
Asad Ijaz
[email protected]My kids loved this cake! They thought it was so fun to eat a sandwich in cake form.
Alexandra Driscoll
[email protected]I've never made a sandwich cake before, but this recipe was so easy to follow. It turned out perfect!
Mcpaul Haihambo
[email protected]This peanut butter and jelly sandwich cake was a hit at my party! It was so easy to make and everyone loved it.