PEANUT BUTTER AND JELLY LAYERED SANDWICHES
Provided by Susie Theodorou
Categories Sandwich Fruit No-Cook Vegetarian Kid-Friendly Lunch Peanut Jam or Jelly Cookie Small Plates
Yield Makes 8 rectangle sandwiches
Number Of Ingredients 3
Steps:
- Take 1 slice of white bread, spread it with peanut butter, and top with another slice of bread. Spread the top of that slice with grape or raspberry-and-apple jelly. Place another slice of bread on top. Using a serrated knife, cut off the crusts and slice into rectangles, about 1 1/2 inches wide by 3 inches long. Repeat with another 9 slices of bread.
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Ateen Fatima
[email protected]These sandwiches are a great way to get kids to eat their fruits and vegetables. My kids love peanut butter and jelly, and they're always happy to eat these sandwiches. I often add sliced bananas or strawberries to the sandwiches to make them even mo
Robin Dk
[email protected]I love that this recipe can be made ahead of time. I often make a batch of these sandwiches on the weekend and then keep them in the refrigerator for the week. It's so easy to grab a sandwich for lunch or a snack.
Layaan Chitiki
[email protected]These sandwiches are a great way to use up leftover bread and jelly. I always have a few jars of jelly in my fridge, and I often have leftover bread from making sandwiches for lunch. This recipe is a great way to use up both of those things.
Sfiso Shangase
[email protected]I love that this recipe is so versatile. You can use any type of bread, peanut butter, or jelly that you like. You can also add other ingredients, like sliced bananas or strawberries, to make the sandwiches even more delicious.
David Cuellar
[email protected]These sandwiches are so easy to make, and they're always a crowd-pleaser. I often make them for my friends and family when they come over for dinner.
Muhammad Ashraf Ashraf
[email protected]I've been making these sandwiches for my kids for years, and they never get tired of them. They're always a hit at birthday parties and potlucks, too.
Michelle Walls
[email protected]These sandwiches are a great way to get kids to eat their fruits and vegetables. My kids love peanut butter and jelly, and they're always happy to eat these sandwiches. I often add sliced bananas or strawberries to the sandwiches to make them even mo
attack on titan fan
[email protected]I love that this recipe can be made ahead of time. I often make a batch of these sandwiches on the weekend and then keep them in the refrigerator for the week. It's so easy to grab a sandwich for lunch or a snack.
Alexis Chamorro
[email protected]These sandwiches are a great way to use up leftover bread and jelly. I always have a few jars of jelly in my fridge, and I often have leftover bread from making sandwiches for lunch. This recipe is a great way to use up both of those things.
Cameron Crawford
[email protected]I love that this recipe is so versatile. You can use any type of bread, peanut butter, or jelly that you like. You can also add other ingredients, like sliced bananas or strawberries, to make the sandwiches even more delicious.
Azan Imran Cloths Arts
[email protected]These sandwiches are so easy to make, and they're always a crowd-pleaser. I often make them for my friends and family when they come over for dinner.
Afiya Robin
[email protected]I've been making these sandwiches for my kids for years, and they never get tired of them. They're always a hit at birthday parties and potlucks, too.
Toast Toast
[email protected]These sandwiches are a great way to get kids to eat their fruits and vegetables. My kids love peanut butter and jelly, and they're always happy to eat these sandwiches. I often add sliced bananas or strawberries to the sandwiches to make them even mo
MD SOHANUR ROHMAN
[email protected]I love that this recipe can be made ahead of time. I often make a batch of these sandwiches on the weekend and then keep them in the refrigerator for the week. It's so easy to grab a sandwich for lunch or a snack.
Adina Peter
[email protected]These sandwiches are a great way to use up leftover bread and jelly. I always have a few jars of jelly in my fridge, and I often have leftover bread from making sandwiches for lunch. This recipe is a great way to use up both of those things.
kenaya muyumba
[email protected]I'm not a huge fan of peanut butter and jelly, but I tried this recipe and was pleasantly surprised. The combination of the two is actually really good, and the sandwiches are really easy to make.
Waheerah Wah
[email protected]These sandwiches are so easy to make, and they're perfect for a quick lunch or snack. I always keep the ingredients on hand so I can make them at a moment's notice.
Lesego Moretlwe
[email protected]I love that this recipe uses whole wheat bread. It makes the sandwiches a little healthier, and it still tastes great.
Muhamet Llugani
[email protected]I've been making these sandwiches for years, and they're always a hit with my kids. They're quick and easy to make, and they're always a crowd-pleaser.
Raymond Kenny
[email protected]This recipe is a classic for a reason! The combination of peanut butter and jelly is always a winner, and the layered sandwiches make it even more fun to eat.