PEANUT BUTTER AND JELLY CHICKEN WINGS
peach, apricot, orange marmalade, and jalapeno jelly all sound really good to me instead of the raspberry jam. I'm not sure about the classic grape or strawberry but you never know. These would go very well served with toast points and potato chips.Source unknown
Provided by Lynnda Cloutier
Categories Poultry Appetizers
Number Of Ingredients 5
Steps:
- 1. with a sharp knife, cut the tips off the chicken wings and save them for stock. Slash the inside of the wing joint to help them cook more evenly but don't cut them all the way through. Sprinkle liberally with the chicken wing dry rub. Set aside.
- 2. In a small pan over low heat, warm the jam, peanut butter, and hot sauce for about five minutes stirring often until well blended. Keep warm.
- 3. Prepare the grill for cooking over direct medium heat. Grill the wings for about 25 minutes, turning often. The wings are done when they are nicely browned and the juices run clear. Remove the wings to a platter. You may serve the wings whole but if you like to serve them in individual segments, cut them apart now. Transfer the wings to a large bowl. Pour the peanut butter and jelly mix over the wings. Toss to coat well. Transfer to a platter to serve. Serves 10
- 4. Chicken wing dry rub: 2 tablespoon salt 2 tablespoons sugar in the raw 2 tablespoons granulated garlic 2 tablespoons onion powder 2 tablespoons paprika 2 teaspoons good-quality chili powder 2 teaspoons finely ground black pepper 1 teaspoon lemon pepper 1 teaspoon ground cumin 1/4 teaspoon cayenne pepper mix together and store in an airtight container. Makes about 3/4 cup.
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angela francis
[email protected]I can't wait to make these wings for my next party!
Ayesha Amna
[email protected]These wings are definitely worth trying, especially if you're a fan of peanut butter and jelly.
Turd Boy_0916
[email protected]I would make this recipe again, but I would probably use a different sauce.
Eliona
[email protected]Overall, I thought these wings were just okay. They weren't bad, but they weren't anything special either.
Rohima rohima
[email protected]I had some trouble getting the peanut butter and jelly sauce to stick to the chicken wings.
Mohsin Malik
[email protected]These wings were a little too sweet for my taste, but my kids loved them.
Gulfam Ali
[email protected]I love this recipe! The chicken wings are crispy and flavorful, and the peanut butter and jelly sauce is the perfect balance of sweet and savory.
Ahmaster
[email protected]These wings are amazing! The combination of peanut butter and jelly is so unique and delicious.
Lissette Casillas
[email protected]I've made these wings several times now and they're always a hit. The peanut butter and jelly sauce is so addictive!
Gdhf
[email protected]These wings are so easy to make and they're always a crowd-pleaser. I love that I can make them in my air fryer, which makes them a healthier option.
Kassa Foster
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The chicken wings were crispy and flavorful, and the peanut butter and jelly sauce was the perfect dipping sauce.
Ben Robbins
[email protected]These chicken wings were a hit at my last party! Everyone loved the unique flavor combination of peanut butter and jelly.