PEANUT BUTTER AND EGG SANDWICHES
Make and share this Peanut Butter and Egg Sandwiches recipe from Food.com.
Provided by PumpKIM
Categories Breakfast
Time 4m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Toast the slices of bread.
- Scramble the eggs (or fry them if you like).
- Spread the peanut butter on two slices of the toast (1 Tbs each).
- Divide the cooked eggs between the other two slices.
- Top with the peanut butter slice.
- Enjoy!
- NOTE: For a more savory sandwich, sprinkle with salt and pepper. For a sweeter one, sprinkle with cinnamon and sugar!
Nutrition Facts : Calories 378.8, Fat 20.4, SaturatedFat 5.3, Cholesterol 423, Sodium 508.6, Carbohydrate 29.7, Fiber 4.8, Sugar 5.4, Protein 22
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #5-ingredients-or-less #breakfast #lunch #eggs-dairy #easy #eggs #sandwiches #number-of-servings
You'll also love
Gabriel Kamanga
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover hard-boiled eggs and it's so easy to make. I'll definitely be making these sandwiches again.
Um Hamza's I
[email protected]These sandwiches are a great source of protein and energy. They're perfect for a quick breakfast or lunch.
Sojib Biwesh
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it's so easy to make. I always have these ingredients on hand, so I can make these sandwiches anytime I want.
hawa john
[email protected]These sandwiches are a great way to get your kids to eat eggs. My kids love peanut butter and jelly sandwiches, so I just add an egg to the middle and they gobble it up.
Asonge Mantetshi
[email protected]I've been making these sandwiches for years and they're always a hit. They're so easy to make and they're always delicious.
Visionary _Force
[email protected]These sandwiches are a great way to use up leftover hard-boiled eggs. I always have a few hard-boiled eggs in my fridge, so this is a great way to use them up before they go bad.
Rahwa Khiar
[email protected]I love that this recipe is so versatile. You can use any type of bread or peanut butter that you like. I've even tried using different kinds of jelly or jam. The possibilities are endless!
Ally Maree
[email protected]These sandwiches are so easy to make and they're always a crowd-pleaser. I've made them for parties, potlucks, and even just for a quick snack. They're always a hit.
Christian Esomchi
[email protected]I made these sandwiches for my kids for breakfast this morning and they loved them! They're a great way to get some protein and energy in the morning.
Claudia Thomas
[email protected]This is a great recipe for a quick and easy breakfast or lunch. The peanut butter and egg are a great source of protein, and the bread provides carbohydrates. I also like that this recipe is versatile - you can use any type of bread or peanut butter
Ssentumbwe Abbey
[email protected]I've never had a peanut butter and egg sandwich before, but I was pleasantly surprised by how much I enjoyed it. The peanut butter and egg complemented each other well, and the bread added a nice crunch. I'll definitely be making this again.
pikimin456
[email protected]These peanut butter and egg sandwiches were a hit with my family! The combination of peanut butter, egg, and bread was delicious and satisfying. We will definitely be making these again.