PEANUT BRITTLE BARS

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Make and share this Peanut Brittle Bars recipe from Food.com.

Provided by RecipeNut

Categories     Bar Cookie

Time 24m

Yield 36 cookies, 18 serving(s)

Number Of Ingredients 7

2 cups all-purpose flour
1/2 cup brown sugar, packed
2/3 cup butter
2 cups cocktail peanuts
1 cup milk chocolate chips
1 (12 1/2 ounce) jar caramel ice cream topping (12 1/2 oz.)
3 tablespoons all-purpose flour

Steps:

  • Preheat oven to 350 degrees. Grease 15X10X1 inch baking pan; set aside.
  • For crust: In medium bowl, combine 2 cups flour and brown sugar. Using pastry blender, cut in butter until mixture resembles coarse crumbs. Press mixture into bottom of prepared pan. Bake about 12 minutes or until golden.
  • Sprinkle peanuts and milk chocolate chips over crust. In small bowl, stir together caramel topping and 3 tablespoons flour. Drizzle over top.
  • Bake for 12 to 15 minutes or until caramel mixture is bubbly. Cool in pan on wire rack. Cut into bars.

Nutrition Facts : Calories 291.2, Fat 15.4, SaturatedFat 5.7, Cholesterol 18.7, Sodium 127.8, Carbohydrate 34.8, Fiber 2, Sugar 7.4, Protein 6.2

Sujon
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I'm not a big fan of peanut brittle, but I actually really liked these bars. They're not too sweet and the peanut brittle adds a nice crunch.


ved ausgur
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These bars are a bit too rich for me. I think I'll eat them in small pieces.


Holly Hall
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I love the way these bars look. They're so festive.


Devan S
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These bars are so good! I can't wait to make them again.


Gamer Khan
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I'm allergic to peanuts. Can I use another type of nut in this recipe?


Lagasmin Gaines
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The bars didn't turn out as crispy as I expected. I think I need to cook them for longer next time.


Jason Epler
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These bars are a bit too sweet for my taste. I think I'll use less sugar next time.


Muhammad Junaid Aslam
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I highly recommend this recipe to anyone who loves peanut brittle. It's a great way to use up leftover brittle.


Mireya Rosario
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These bars are the perfect balance of sweet and salty. The peanut brittle adds a nice crunch.


Hafiswa Nakayaga
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I love the simplicity of this recipe. It's just a few ingredients and you end up with a delicious treat.


Nico
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I've been making these bars for years and they are always a favorite. They are so easy to make and always turn out perfect.


Orjiukwu Juliet
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I made these bars for a party and they were a huge hit! Everyone loved them.


Srs Salman
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These peanut brittle bars are a delightful treat! The combination of sweet and salty is perfect, and the texture is amazing.