My mother and father made enough of this sauce to serve 250 people at my wedding! Shortly after, my dad gave me my own copy of the recipe. Holiday ham just isn't the same without this fruity sauce. -Vivian Nelson, Lloydminster, Saskatchewan
Provided by Taste of Home
Time 10m
Yield 5 cups.
Number Of Ingredients 9
Steps:
- Drain peaches, reserving 1-1/2 cups syrup; set syrup and peaches aside. In a large saucepan, combine the sugar, cornstarch, mustard, seasoned salt and paprika. Stir in the water, orange juice, vinegar and reserved syrup until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Add peaches. Reduce heat; simmer, uncovered, for 2-3 minutes or until heated through. Serve with ham.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mehdi456 Tv
[email protected]I'm always looking for new and exciting recipes. This sauce looks like it fits the bill.
Md Maro
[email protected]This sauce sounds amazing. I'm going to make it for my next dinner party.
Doreen Ayivi
[email protected]I can't wait to try this sauce. It looks so delicious.
Karli R
[email protected]This sauce is so easy to make, but it tastes like it came from a fancy restaurant. I'm definitely going to be making it again and again.
rehxisdaddyy
[email protected]I've made this sauce several times and it always turns out perfect. It's a great recipe to have on hand for special occasions.
Dan Finn
[email protected]I love that this sauce is made with fresh fruit. It gives it such a bright and flavorful taste.
Monica Bettencourt
[email protected]This sauce is the perfect balance of sweet and tangy. It's not too sweet, but it's not too tart either.
Matthew Bail
[email protected]I've never made a fruit sauce for ham before, but this one was a game-changer. It added so much flavor to the meat.
Anish Bhori
[email protected]I love the combination of peaches and oranges in this sauce. It's so unique and flavorful.
Fadekemi Shittu
[email protected]This sauce is so versatile. I've used it on ham, chicken, and even fish. It's always a winner.
yarra ialii
[email protected]I made this sauce for a party and it was a huge hit. Everyone raved about how delicious it was.
Daniel Kinston
[email protected]This is my new favorite sauce for ham. It's so flavorful and it really complements the meat.
Mahmoud Nageeb
[email protected]I was pleasantly surprised by how easy this sauce was to make. It came together in just a few minutes and it tasted like it had been simmering for hours.
Alal Miah
[email protected]I've made this sauce several times and it's always a crowd-pleaser. It's the perfect balance of sweet and tangy.
Peter Paul
[email protected]This sauce was delicious! I made it for Easter dinner and it was a hit.