PEACHY FRUIT PIZZA
Betty Crocker® cake mix creates an easy press-in-the-pan crust for a scrumptious, fruity dessert pizza.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h30m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). In large bowl, mix cake mix, butter, brown sugar and cinnamon with spoon until crumbly; reserve 3/4 cup mixture for topping. Press remaining crumbly mixture on bottom and side of ungreased 12-inch pizza pan or in bottom only of ungreased 13x9-inch pan.
- In small bowl, beat sour cream and egg with spoon until blended. Carefully spread over crust. Top with peaches. Sprinkle with reserved crumbly mixture and the nuts.
- Bake 12-inch pizza pan 34 to 38 minutes, 13x9-inch pan 35 to 42 minutes or until topping is light golden brown and center is set. Cool 30 minutes.
- In another small bowl, stir glaze ingredients until consistency of thick syrup, adding additional milk, 1 teaspoon at a time, if necessary. Drizzle glaze over warm pizza. Serve warm or cool. Store covered in refrigerator.
Nutrition Facts : Calories 290, Carbohydrate 41 g, Cholesterol 50 mg, Fat 2 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 340 mg, Sugar 26 g, TransFat 0 g
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Farzeen khan
[email protected]This was a great recipe! The pizza was delicious and it was so easy to make. I will definitely be making this again!
Lisa Harris (Nanny)
[email protected]This was a great recipe. The pizza was easy to make and turned out delicious. I will definitely be making this again.
Salar Afridi
[email protected]This was a great recipe! I made it for a potluck and it was a hit.
shahmeer afridi
[email protected]This pizza was a bit too bland for my taste. I think I would add some more spices next time.
Caleb Duncan
[email protected]I made this pizza for my kids and they loved it. They especially liked the cream cheese frosting.
John Holberg
[email protected]This was a great recipe for a summer party. The pizza was light and refreshing, and the peaches were perfectly sweet.
Gul Zada
[email protected]This pizza was a little too sweet for my taste, but it was still good. I think I would use less sugar next time.
Sang Dolma Tamang
[email protected]This was a great recipe! The pizza was easy to make and turned out delicious. I will definitely be making this again.
Ismail Roonjha
[email protected]I made this pizza for my family and they loved it. The peaches were perfectly ripe and the crust was nice and crispy. I would definitely recommend this recipe.
Antoinette Elam
[email protected]This recipe was a little tricky to follow, but the end result was worth it. The pizza was delicious and looked beautiful.
Muhammad Wada
[email protected]Yum! This fruit pizza was a hit at my party. The peaches were so juicy and the crust was perfectly cooked. I will definitely be making this again!
Umar Tanveer
[email protected]This was a great recipe. It was easy to follow and the pizza turned out delicious. The peaches were perfectly sweet and the crust was crispy. I would definitely make this again!