PEACHY CHICKEN

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Peachy Chicken image

This quick and easy recipe was passed on to me by my Grandma when I moved away from home. It makes a nice meal for family or guests served alongside steamed rice and a tossed salad. Kids love the peachy, creamy sauce!

Provided by Erin Gionet

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Yield 7

Number Of Ingredients 13

6 pounds skinless, boneless chicken breast halves
¾ cup all-purpose flour
2 teaspoons salt
½ teaspoon ground black pepper
1 ½ teaspoons paprika
2 tablespoons vegetable oil
1 cup blanched slivered almonds
1 ¼ cups water
1 (10.75 ounce) can beef consomme
2 tablespoons ketchup
1 cup reduced fat sour cream
1 (15 ounce) can sliced peaches
½ cup grated Parmesan cheese

Steps:

  • Combine the flour, salt, pepper, and paprika in a shallow dish. Dredge chicken pieces. Set flour mixture aside.
  • In a skillet, heat oil over medium heat, and brown chicken pieces. Transfer browned chicken pieces to an oiled baking dish. Set aside.
  • Add the almonds to the skillet, and stir over medium heat until golden. Stir in the remaining flour mixture, and add the water, beef consume and ketchup. Cook until thick and bubbly. Remove from heat, and stir in the sour cream. Pour sauce over chicken. Cover.
  • Bake at 350 degrees F (175 degrees C) for 40 minutes. Remove from oven, and top with drained peach slices. Sprinkle with Parmesan cheese. Return to oven. Bake uncovered for 20 minutes more, until cheese is brown and chicken is done.

Nutrition Facts : Calories 728.7 calories, Carbohydrate 26 g, Cholesterol 244.4 mg, Fat 22.8 g, Fiber 2.6 g, Protein 98.6 g, SaturatedFat 6 g, Sodium 1094.5 mg, Sugar 8.5 g

Pubg Janu
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This recipe is a great weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with rice and vegetables, and everyone always cleans their plates.


Ricardo Ramirez
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My husband loves this recipe! He always asks me to make it when he knows I have leftover chicken. It's a great way to get him to eat his vegetables, too. He loves the sweet and savory combination of the chicken and peaches.


MUTAASA MUHAMMAD
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This recipe is a great way to use up leftover chicken. I usually make a double batch of chicken breasts on the weekend, and then I use the leftovers to make this dish during the week. It's a quick and easy meal that's always delicious.


Sabbir Mahdi
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I love this recipe! The chicken is always so juicy and flavorful, and the peaches add a nice touch of sweetness. I always serve it with rice and vegetables, and it's always a hit with my family and friends.


Almas Hameed
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The chicken was cooked perfectly and the peaches were a great addition. This recipe is definitely a keeper.


Foxofdawoods
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This recipe was easy to follow and the results were amazing! The chicken was tender and juicy, and the peaches were perfectly caramelized. I will definitely be making this again.


Md.Sumon Ahmed
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I'm always looking for new chicken recipes, and this one definitely fits the bill. The chicken was moist and flavorful, and the peaches added a nice sweetness. I served it with mashed potatoes and green beans, and it was a hit with the whole family.


Adebanjo Adebayo
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This recipe is a keeper! The chicken was tender and juicy, and the peaches were perfectly caramelized. I served it with rice and vegetables, and it was a complete meal. I will definitely be making this again.


Lizette Ordaz
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I made this dish last night and it was delicious! My family loved it. The chicken was cooked perfectly and the peaches were a great addition. I would definitely recommend this recipe.


Mike Matiringe
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This recipe was a hit! The chicken was juicy and flavorful, and the peaches added a nice touch of sweetness. I will definitely be making this again.


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