PEACHY CARROTS
This microwavable side dish only requires only three simple ingredients.-Agnes Golian, Garfield Heights, Ohio
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 3
Steps:
- Place the carrots in a shallow microwave-safe dish. Cover and microwave on high for 10-12 minutes or until crisp-tender; drain. Add preserves and butter; cover and microwave for 30-60 seconds or until melted. Stir to coat.
Nutrition Facts : Calories 110 calories, Fat 2g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 64mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
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Saint Clare Ogbuja
[email protected]This recipe is a definite keeper. I will be making it again and again.
I am meemo
[email protected]I'm always looking for new ways to cook carrots and this recipe is a great addition to my collection.
Abdessalem Tiar
[email protected]This recipe is a great way to use up leftover carrots. I always have a few carrots in my fridge and this is a great way to use them up.
Scourge The Hedgehog
[email protected]I love the combination of sweet and savory in this recipe. The carrots are always tender and flavorful.
Umedum ChineloImmaculata
[email protected]These carrots are a great side dish for any occasion. They're easy to make and they always turn out delicious.
Khan Missan
[email protected]I've never been a big fan of carrots, but this recipe changed my mind. The glaze is amazing and the carrots are cooked perfectly.
New Parish
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids love the sweet glaze and they always ask for seconds.
Umair Sheikh
[email protected]I love how easy this recipe is to make. I can always count on it to turn out delicious.
Hau Hadomi Timor
[email protected]This is a great recipe for a quick and easy side dish. The carrots are always cooked perfectly and the glaze is delicious.
Malik Fayaz
[email protected]I've made this recipe several times and it's always a hit. The carrots are always tender and flavorful, and the glaze is amazing.
Milly Matlala
[email protected]These carrots were so easy to make and they were a hit with my family. I will definitely be making them again.
Joel OSAKUNI
[email protected]I'm not a huge fan of carrots, but these were actually really good. The glaze was really tasty.
Aliyah Dagadas
[email protected]These carrots were a great side dish for my roasted chicken. They were sweet and tangy, and they went perfectly with the chicken.
Cali gedi Karto
[email protected]I love this recipe! The carrots are always so tender and flavorful.
Ssmm Mm
[email protected]Delicious!
DARUL KHARAR
[email protected]These carrots were so easy to make and they turned out so flavorful. I will definitely be making them again.
Paul Hobe
[email protected]I've never been a big fan of carrots, but these were amazing! The glaze really made all the difference.
Laverda C.
[email protected]This recipe is a keeper! The carrots were delicious and the glaze was amazing.
Zaryab khan
[email protected]I made these carrots for my family and they were a big hit! The kids loved the sweet glaze and the adults loved the savory flavor.
Shahin__ Shaah
[email protected]These carrots were a hit at my dinner party! Everyone loved the sweet and tangy glaze, and the carrots were cooked perfectly.