One of my husband's family recipes, a French staple in the summer in peach season. Minimum of 6 hours refrigeration. No cooking at all!!
Provided by Kasha
Categories Dessert
Time 6h15m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Peel the peaches--to do it easily, boil them for about 10 seconds, then peel off the skin.
- Slice them.
- Put the peeled, sliced peaches in a bowl, add about half a bottle of red wine to cover.
- The type of wine isn't so important, but it has to be decent and drinkable.
- I used a 3 dollar bottle of Cotes du Rhone yesterday.
- Pour in the sugar and stir.
- Must sit for 6 hours in the fridge, minimum.
- Serve in pretty glasses or dishes.
- If you feel you need something else to go with it, try some kind of crunchy cookie or macaroon.
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Priya Sk
[email protected]This is a great recipe for a special occasion. The peaches are so tender and juicy, and the red wine sauce is divine. I highly recommend this recipe.
Emma Namuya
[email protected]This was a delicious and elegant dessert. The peaches were cooked perfectly and the red wine sauce was rich and flavorful. I will definitely be making this again.
Mubashar Hassan Naqvi
[email protected]I've made this recipe several times and it's always a hit. The peaches are always perfectly cooked and the red wine sauce is always flavorful. I love that it's a simple recipe that I can make in my sleep.
Khaled Hussain
[email protected]This recipe is a keeper! The peaches are so tender and the red wine sauce is divine. I love that it's a make-ahead dessert, so I can have it ready in advance for a party.
Orji Chiemerie
[email protected]I was pleasantly surprised by how easy this recipe was to make. The peaches were so juicy and flavorful, and the red wine sauce was the perfect complement. I will definitely be making this again.
Three Brother Gaming
[email protected]This is a beautiful and delicious dessert. The peaches are cooked to perfection and the red wine sauce is rich and flavorful. I highly recommend this recipe.
Jakir Hossein
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
hayleyesus asrat
[email protected]I followed the recipe exactly and it turned out perfect! The peaches were tender and juicy, and the red wine sauce was rich and flavorful. I served it with a dollop of whipped cream and it was heavenly.
Jae Rodriguez
[email protected]This was a great recipe! I used fresh peaches from my garden and they were so sweet and juicy. The red wine sauce was also very flavorful. I will definitely be making this again.
Pamela Cupps
[email protected]I'm not a big fan of peaches, but I loved this recipe! The red wine sauce really brings out the flavor of the peaches and makes them irresistible. I'll definitely be making this again.
Nathan Cullinan
[email protected]This is one of my favorite desserts. It's so easy to make and always turns out delicious. The peaches are always perfectly cooked, and the red wine sauce is divine.
Bunmi Ajulo
[email protected]I made this recipe last night and it was a hit! The peaches were so juicy and flavorful, and the red wine sauce was the perfect complement. I will definitely be making this again.
Ahsan Noman
[email protected]Peaches in Red Wine is a delightful dessert, with a perfect balance of flavors. The peaches are cooked to a tender perfection, and the red wine sauce is rich and flavorful. It's a simple yet elegant dish that is sure to impress your guests.