PEACHES IN GINGER SYRUP

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Categories     Ginger     Brunch     Dessert     Quick & Easy     Peach     White Wine     Spring     Summer     Gourmet     Fat Free     Kidney Friendly     Vegan     Vegetarian     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Makes 8 servings

Number Of Ingredients 6

3/4 cup dry white wine
3/4 cup water
3/4 cup sugar
3/4 (2-inch) piece fresh ginger, coarsely grated
3/4 pound peaches (8)
2 tablespoons fresh lemon juice

Steps:

  • Simmer wine, water, sugar, and ginger, stirring occasionally, until reduced to about 3/4 cup, about 15 minutes.
  • While syrup is simmering, slice peaches and toss with lemon juice.
  • Pour hot syrup through a fine sieve onto peaches, then stir.
  • Let stand 20 minutes.

Overlord Vegeta
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I've made this recipe several times, and it's always a hit. The peaches are so tender and juicy, and the ginger syrup is the perfect complement.


Vanessa Rad
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This recipe is a great way to use up ripe peaches. The ginger syrup is also delicious on pancakes or waffles.


Esther VILLEMAGNE
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I love the combination of peaches and ginger in this recipe. The syrup is also delicious on ice cream or yogurt.


Terreion Rogers
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This is a delicious and easy recipe that's perfect for a summer party. The peaches are perfectly cooked and the ginger syrup is so flavorful.


zerda
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I've made this recipe several times, and it's always a hit. The peaches are so tender and juicy, and the ginger syrup is the perfect balance of sweet and spicy.


Noelle Gilliam
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This recipe is a great way to use up leftover peaches. I also like to add a bit of cinnamon to the syrup for extra flavor.


Richard Babbin
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I love this recipe! The peaches are so juicy and flavorful, and the ginger syrup is the perfect complement. I've made this recipe several times, and it's always a hit.


Muhammad Khan Muhammad khan
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This is a delicious and easy recipe. I highly recommend it!


Musa Abdulkarim
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I made this recipe for a potluck, and it was a huge success. Everyone loved the unique flavor of the ginger syrup.


Jazaria Martinez
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This recipe is a great way to use up ripe peaches. The syrup is also delicious on pancakes or waffles.


Atik Islam sagor
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I've never had peaches in ginger syrup before, but I'm so glad I tried this recipe. The peaches are so tender and juicy, and the ginger syrup is the perfect complement. I'll definitely be making this again.


Loveness Mano
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These peaches in ginger syrup are the perfect summer dessert. They're light and refreshing, and the ginger syrup adds a touch of spicy sweetness. I highly recommend this recipe!


Sheraz Hussain
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I love the simplicity of this recipe. It's just a few ingredients, and you can have a delicious dessert in no time. The peaches are perfectly cooked, and the ginger syrup is so flavorful.


Nishu Vai
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This recipe is a keeper! The peaches in ginger syrup are so easy to make, and they're absolutely delicious. I've already made them twice, and I'm sure I'll be making them again and again.


Farooq Rana
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I made these peaches in ginger syrup for a dinner party, and they were a huge hit! Everyone loved the unique flavor combination. The peaches were soft and juicy, and the syrup was so delicious that we were all spooning it up.


Tanya Davies
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These peaches in ginger syrup are a delightful treat! The syrup is perfectly balanced, with just the right amount of sweetness and spice. The peaches are cooked to perfection, and they retain their beautiful color and shape. I served these peaches ov