PEACHES AND PLUM PIE
Went shopping yesterday in the city picked up some very nice peaches and plums so decided to make a pie out of them.
Provided by Linda Smith
Categories Pies
Time 1h40m
Number Of Ingredients 7
Steps:
- 1. Put bottom crust in pie plate.
- 2. In large bowl put peaches and plums.
- 3. In small bowl add sugar, and flour mix well add almond flavoring mix well. Pour over peaches and plums mix well.
- 4. Pour into pie shell dot with butter,top with remaining pie shell flute edges. Sprinkle with a little sugar.
- 5. Bake in 350 degree oven for 1 hour or longer depending on your oven.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Samir Moktan
[email protected]This pie is the best! I've made it several times and it's always a hit.
Anisa Iftikhar
[email protected]The only thing I would change about this recipe is to add a little bit more sugar to the filling. I found it to be a little tart for my taste.
Laura Chenoa Brooks
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family, and everyone loves it.
kk ortega
[email protected]I'm not a fan of fruit pies, but this one is amazing. The crust is so flaky and the filling is perfectly sweet and tart.
Elsa Anyango
[email protected]This pie is a great way to use up leftover fruit. I had some peaches and plums that were about to go bad, and this pie was the perfect way to use them up.
Poggins
[email protected]I love the crumble topping on this pie. It adds a nice texture and flavor.
Sejal Shah
[email protected]This pie is so delicious and easy to make. I've made it several times and it's always a hit.
najim hossen
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved it.
Maria Angelica García Romero
[email protected]The only thing I would change about this recipe is to add a little bit more sugar to the filling. I found it to be a little tart for my taste.
Mdabu Rayhan
[email protected]This pie is easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family, and everyone loves it.
Qasim Chohan
[email protected]I'm not usually a fan of fruit pies, but this one is amazing. The crust is so flaky and the filling is perfectly sweet and tart.
Freefire EDITZ
[email protected]This pie is a great way to use up summer fruit. I had a bunch of peaches and plums that were about to go bad, and this pie was the perfect way to use them up.
Samuel Waweru
[email protected]I love the combination of peaches and plums in this pie. It's so unique and refreshing.
Aashish Yadav
[email protected]This pie was a huge hit at my family gathering! The peaches and plums were perfectly balanced, and the crust was flaky and golden brown. I'll definitely be making this again.