PEACHES AND CREAM!
A rich drink with peaches, cream & almond liquor. You can add peach liquor as well or in place of the almond liquor!
Provided by Rita1652
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put all ingredients in a blender with 12 ice cubes.
- Blend till creamy.
- Add sugar only if the peaches aren`t sweet enough.
- Enjoy!
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Ahmed Tito
[email protected]This recipe was a disaster! The crust was soggy and the filling was runny. I don't know what I did wrong, but I will definitely not be making this recipe again.
Nasir Latif
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfect. I love the peaches and cream filling and the graham cracker crust. I also like to add a little bit of cinnamon to the cream cheese mixture for extra flavor.
masked penguin
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think next time I'll use less sugar in the cream cheese mixture. Otherwise, it was a great recipe and I would definitely make it again.
Ansar Mehmood
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved it. The peaches were so juicy and flavorful, and the cream cheese mixture was the perfect complement. The graham cracker crust was also a nice touch. Overall, this was a great recip
Tavga Hussien
[email protected]This recipe is a bit time-consuming, but it's worth it! The peaches and cream filling is so smooth and creamy, and the crust is the perfect combination of crispy and flaky. I love that you can use fresh or frozen peaches, so it's perfect for any time
Lungie Kula
[email protected]This recipe is a great way to use up leftover peaches. I had a bunch of peaches that were starting to go bad, so I decided to make this recipe. It turned out great! The peaches were perfectly cooked and the cream cheese mixture was light and fluffy.
Natural beauty gifts
[email protected]I've made this recipe several times and it's always a hit! It's so easy to make and it's always delicious. I love the combination of peaches and cream cheese. I also like to add a little bit of vanilla extract to the cream cheese mixture for extra fl
itsSana Memon
[email protected]This recipe was a disaster! The crust was soggy and the filling was runny. I don't know what I did wrong, but I will definitely not be making this recipe again.
sunny robiul
[email protected]I made this recipe for my family and they loved it! The peaches were so juicy and flavorful, and the cream cheese mixture was the perfect complement. The graham cracker crust was also a nice touch. Overall, this was a great recipe and I would definit
Jesus Reality TV
[email protected]This recipe was a bit too sweet for my taste, but it was still good. I think next time I'll use less sugar in the cream cheese mixture. Otherwise, it was a great recipe and I would definitely make it again.
MD,MOSTAFIZ RAHMAN
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfect. I love that you can use fresh or frozen peaches, so it's perfect for any time of year. I also like to add a little bit of cinnamon to the cream cheese mixture for extra fl
Sahib Ali Asghar
[email protected]I'm not a big fan of peaches, but I decided to try this recipe anyway. I'm so glad I did! The peaches were perfectly complemented by the cream cheese mixture and the graham cracker crust. I will definitely be making this again, even though I'm not a
Mather Cotter
[email protected]This is my new favorite summer dessert! It's so easy to make and it's always a crowd-pleaser. I love that you can use fresh or frozen peaches, so it's perfect for any time of year.
Justine Nanozi
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved it. The peaches and cream filling was so smooth and creamy, and the crust was the perfect combination of crispy and flaky. I will definitely be making this again.
Raja Amir
[email protected]This was a delicious and refreshing summer dessert! The peaches were perfectly ripe and juicy, and the cream cheese mixture was light and fluffy. I loved the graham cracker crust, which added a nice crunchy texture. Overall, this was an easy and deli