PEACH WHITE BALSAMIC VINAIGRETTE
My Sis has gotten me hooked on flavored balsamic vinegars, so I have been putting them in EVERYTHING. I made this dressing from a peach-flavored white balsamic vinegar, but I think it would be nice with any fruity flavored balsamic or maybe even a champagne vinegar.
Provided by under12parsecs
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Whisk all ingredients together and chill.
- Serve over mixed green salad with craisins, feta, apples, and glazed pecans.
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Joseph Makondo
[email protected]Overall, I thought this was a good dressing. It was easy to make and it tasted great on my salad.
Ultma3r2000
[email protected]I found this dressing to be a bit too thick. I would recommend thinning it out with a little bit of water or olive oil.
X N O Y O N
[email protected]This dressing is a bit too sweet for my taste. I would recommend using less sugar or honey, or using a different type of vinegar.
Sandile Bongani Msimango
[email protected]This dressing is a great way to add a pop of color to your salads. The bright orange color of the peaches is sure to make your salad stand out.
Future Elingz
[email protected]I'm not a fan of peaches, but I really enjoyed this dressing. The white balsamic vinegar and shallots really balanced out the sweetness of the peaches.
Mary Rice
[email protected]This dressing is perfect for a summer picnic or potluck. It's light and refreshing, and it's sure to be a hit with everyone.
Qamar Shah
[email protected]This dressing is a great way to change up your usual salad routine. It's also a great way to use up leftover peaches.
ywatyvion Butler
[email protected]I would definitely recommend this dressing to anyone who loves peaches and white balsamic vinegar.
Sadie Sink
[email protected]Overall, I really liked this dressing. It's a great way to add a unique flavor to your salads.
Karen Owusu
[email protected]This dressing is really good, but it's a bit too expensive. I would recommend using a cheaper white balsamic vinegar.
Lynlee Jaynes
[email protected]I found this dressing to be a bit too thick. I would recommend thinning it out with a little bit of water or olive oil.
Knack Tricky
[email protected]This dressing is a bit too sweet for my taste. I would recommend using less sugar or honey.
Carmela Cardenas
[email protected]I'm not a huge fan of white balsamic vinegar, but I really liked it in this dressing. It added a nice tanginess that balanced out the sweetness of the peaches.
Edwin Patrick
[email protected]This dressing is a great way to use up leftover peaches. I always have a few extra peaches on hand, and this is the perfect way to use them up.
sb aitul
[email protected]I love the subtle sweetness that the peaches add to this dressing. It's the perfect dressing for a light and summery salad.
Davienity Parks
[email protected]This dressing is so easy to make and it's so versatile. I've used it on salads, grilled chicken, and even fish. It's always a hit!
Kai Edwers
[email protected]I'm not usually a fan of fruit in my salad, but this dressing changed my mind. The peach and white balsamic vinegar were the perfect balance of sweet and tangy.
Paul Leavitt
[email protected]I made this dressing for a summer salad party and it was a hit! Everyone loved the unique flavor combination.
Ziyada Suletan
[email protected]This was a delicious and refreshing salad dressing! The peach and white balsamic vinegar paired perfectly together, and the shallots added a nice sharpness. I will definitely be making this again.