PEACH & VIDALIA BURGERS
Take one all-American patty and load it up Georgia-style with mayo, fresh sliced peaches and sauteed Vidalia onions.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine bread crumbs, egg, salt and pepper. Add beef; mix lightly but thoroughly. Shape into four 1/2-in.-thick patties. Press a shallow indentation in the center of each with your thumb. Brush both sides of patties with oil., Grill burgers, covered, over medium heat or broil 4 in. from heat 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with toppings.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abdukadir Hussein
[email protected]I had high hopes for these burgers, but I was disappointed. The peach and onion flavors were overpowered by the goat cheese. I would not recommend this recipe.
GHIWAN YT
[email protected]These burgers were a little too sweet for my taste. I think I would have preferred them without the peaches.
Najmus Sakib
[email protected]These burgers were amazing! I followed the recipe exactly and they came out perfect. The flavors were so well balanced and the burgers were so juicy. I will definitely be making these again.
Hira Parajuli
[email protected]I loved these burgers! The peaches added a nice sweetness and the goat cheese was a great addition. I would definitely make these again.
Africanos Joachim
[email protected]These burgers were easy to make and tasted great! I used ground turkey instead of beef and they were still very flavorful. I'll be making these again for sure.
ikram Jatoi
[email protected]These burgers were delicious! The peaches and onions were a great combination and the goat cheese added a nice tang. I would definitely recommend this recipe.
Shabi Jutt
[email protected]I was a little hesitant to try these burgers because I'm not a big fan of peaches, but I'm so glad I did! The peaches added a really nice sweetness and juiciness to the burgers. I'll definitely be making these again.
Shahani Sembrano
[email protected]These burgers were a hit! I'm not usually a fan of fruit in savory dishes, but the peaches in these burgers were cooked to perfection and added a subtle sweetness that really complemented the beef. I'll definitely be making these again.
Sandip Shrestha
[email protected]Just made these burgers and they were amazing! The flavors are so well balanced. I especially loved the crunchy onion straws on top. Will definitely be making these again.
Lil Soft
[email protected]These burgers were out of this world! The combination of the sweet peaches and the savory Vidalia onion was perfect. I cooked them on the grill and they came out juicy and flavorful. My family loved them!