PEACH VANILLA BEAN BUNDT CAKE WITH PEACH SOAKING SYRUP RECIPE - (4.4/5)
Provided by junerodgers
Number Of Ingredients 14
Steps:
- Place rack in center of oven, and preheat oven to 350. Grease and lightly flour inside of 10 inch bundt pan. Whisk together flour, baking powder, baking soda and salt in a large bowl. Set aside. Using either a stand mixer (paddle attachment) or a hand mixer, beat the butter at medium speed until creamy, about 2 minutes. Gradually add sugar and beat at medium-high speed until the mixture is light in texture and color, about 3 minutes. Beat in eggs one at a time, beating for 30 to 40 seconds after each addition. Scrape down sides of bowl as necessary. Beat in vanilla bean. At low speed, add flour mixture in three additions, alternating with sour cream. (Add a bit of flour, a bit of sour cream, a bit of flour, a bit of sour cream, a bit of flour.) Scoop half of batter into pan and spread with spatula. Sprinkle with peaches. Scoop remaining half of batter on top of peaches. Smooth with spatula.
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avil Nepali
[email protected]This cake is a bit too simple for my taste, but it's still a good recipe.
Omar Nabil
[email protected]I would have liked the cake to be a bit more moist, but overall it was a good recipe.
Angel Diaz
[email protected]This cake is a bit pricey to make, but it's worth it for a special occasion.
Naikamal Khan
[email protected]The vanilla bean flavor was a bit too strong for me, but overall the cake was good.
Vegas Winter
[email protected]The cake was a bit dry, but the soaking syrup helped to improve the moisture.
Lynn Wandia
[email protected]This cake is a bit too sweet for my taste, but it's still very good.
Rabika Thapa
[email protected]I'm not a baker, but this recipe was easy to follow and the cake turned out great!
Elsie Killian
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a truly special dessert.
Maksuda Merani
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for peach bundt cake.
Vivo Vivo
[email protected]This cake is perfect for any occasion. It's elegant enough for a special event, but it's also simple enough for a weeknight dessert.
tanuja parajuli
[email protected]I'm not a big fan of bundt cakes, but this one changed my mind. It's simply delicious.
mr pudim
[email protected]This cake is so moist and fluffy. It's like eating a cloud.
Michael Jornal
[email protected]I love the delicate flavor of vanilla bean. It's the perfect complement to the peaches.
MoSad Tolha
[email protected]The peach soaking syrup is a genius idea! It really adds a lot of moisture and flavor to the cake.
Cinderfriend
[email protected]This recipe is easy to follow and the results are stunning. I'll definitely be making this cake again.
For Holly
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
P Pakistan
[email protected]OMG! This bundt cake is divine! The peach flavor is so rich and the vanilla bean adds a touch of elegance. It's the perfect summer dessert.