Whats not to like about fancy pancakes. These are very yummy. This recipe works well with fresh or canned peaches, and fresh or frozen raspberries.
Provided by Baby Kato
Categories Breakfast
Time 15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Sauce Prepare sauce by placing all ingredients except for ice cream in blender.
- Reserve raspberry sauce and ice cream for garnish.
- Pancakes-6 Combine egg, butter and milk.
- In a seperate bowl add flour, salt, sugar and baking powder together.
- Quickly combine flour mixture to egg mixture.
- Heat griddle and butter lightly.
- Pour batter onto pan, when partially cooked add peaches to each pancake.
- Cook for 1 minute then turn.
- When pancakes are ready served garnished with ice cream scope and raspberry sauce.
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Khurshid Ansari
[email protected]I made these pancakes for my family and they loved them! The pancakes were light and fluffy, and the sauce was the perfect finishing touch.
Waheerah Wah
[email protected]These pancakes were a bit too fluffy for my taste, but the flavor was still good.
Chase
[email protected]I'm not a big fan of pancakes, but these were actually really good. The sauce was especially tasty.
Nabeel Shah
[email protected]Yum!
Naeem Bilal
[email protected]These pancakes were amazing! The peaches and raspberries were the perfect combination. I will definitely be making these again.
Marion Nasimiyu
[email protected]I had some trouble getting the pancakes to flip without breaking, but they still tasted good. The sauce was also very easy to make.
Manzarabbas Manazr
[email protected]The pancakes were a bit dry, but the sauce helped. Overall, they were still enjoyable.
Maryam Ibrahim muhammed
[email protected]These pancakes were a bit too sweet for my taste, but the raspberry sauce was delicious. I would try this recipe again with less sugar.
maclean Junior
[email protected]Followed the recipe exactly and the pancakes turned out perfect. My kids loved them!
Abir Hasan Niloy
[email protected]I made these for my brunch guests and they raved about them. The presentation was also very impressive.
x1 krizuu
[email protected]The pancakes were fluffy and the sauce was tangy and sweet. Perfect for a summer breakfast.
Zolani Madonda
[email protected]Easy to follow recipe and turned out delicious! Thank you for sharing.
Reagan ngobi
[email protected]These peach pancakes were a hit with my family! The raspberry sauce was the perfect complement to the sweet peaches. I will definitely be making these again.