PEACH OMELETTE SOUFFLE
Make and share this Peach Omelette Souffle recipe from Food.com.
Provided by najwa
Categories Breakfast
Time 17m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix the peach and jam in a small bowl, set aside.
- In a small bowl, beat 1 teaspoon sugar with the egg yolks until pale and creamy (this takes a few minutes).
- In another bowl, beat egg whites until stiff.
- Pour egg yolks over it, fold gently.
- Heat a non-stick 7" skillet, spray with non-stick cooking spray; pour eggs into it.
- Cook for a few minutes until lightly browned, transfer to a broiler and continue cooking until top is browned; watch carefully!
- Fill with the peach mixture and fold, sprinkle with icing sugar.
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Khalid Mahmood
khalid-mahmood@gmail.comI love this recipe! It's so easy to make, and it's always a hit with my family and friends. The omelette souffle is light and fluffy, and the peaches add a delicious sweetness. I usually serve it with a side of bacon and toast, and it's the perfect b
Mafe Mir
m_m90@gmail.comThis was my first time making an omelette souffle, and it turned out great! I followed the recipe exactly, and it was easy to make. The omelette souffle was light and airy, and the peaches added a nice sweetness. I served it with a side of fresh frui
Daling Saengkheune
saengkheune-daling@aol.comI'm a big fan of peaches, so I was really excited to try this recipe. It didn't disappoint! The omelette souffle was light and fluffy, and the peaches added a delicious sweetness. I'll definitely be making this again.
Moh Rashid
rashid_moh@gmail.comOverall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Tayab Hamam
h@gmail.comThe omelette souffle didn't rise as much as I expected. I'm not sure what I did wrong.
Mary Ombui
m_o@gmail.comThis omelette souffle was a bit too sweet for my taste. I think I'll try it again with less sugar next time.
Sunny King
sunny85@hotmail.comI was a bit skeptical about the peach and egg combo, but I was pleasantly surprised. The flavors worked really well together. I'll definitely be making this again.
Fiorella Villavicencio
v_f66@hotmail.comI've made this omelette souffle several times now, and it's always a hit. It's so easy to make, and it's a great way to use up leftover peaches.
Gauge Palmer
pgauge@hotmail.frFollowed the recipe to a T, and it turned out perfectly! My kids loved it, and my husband even asked for seconds. Definitely a keeper!
Dianna Garcia
garcia.d71@yahoo.comThis omelette souffle was a delightful culinary experience! The peaches added a burst of sweetness that complemented the savory flavors of the eggs and cheese. The texture was light and fluffy, and the presentation was stunning. I'll definitely be ma