PEACH, MOZZARELLA, AND BASIL SALAD

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Peach, Mozzarella, and Basil Salad image

Wonderful summer salad. From Real Simple magazine. Enjoyable change from using tomato with mozzarella.

Provided by SaucyCook

Categories     Fruit

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

3 ripe peaches (peeled, if desired)
1 cup fresh basil leaf, torn
8 ounces fresh mozzarella cheese, cut into 1 inch chunks
2 teaspoons extra virgin olive oil
1/4 teaspoon kosher salt
1/8 teaspoon black pepper

Steps:

  • Cut each peach into 6 to 8 wedges, then cut each wedge in half crosswise.
  • In a large bowl, combine the peaches, basil, and mozzarella.
  • Drizzle with the oil, sprinkle with salt and pepper, and toss.
  • (You can cover and refrigerate the salad for up to several hours.) Serve cold or at room temperature.

Majno Mall
mallm40@gmail.com

This salad is my new favorite salad. It's so delicious and refreshing. I can't wait to make it again!


Paulinus Unity
u.p49@hotmail.com

This salad is an easy weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Ali asgar Shaikjee
s-a@hotmail.com

This salad is perfect for summer. It's light, refreshing, and flavorful. I love serving it at barbecues and picnics.


Went Collins
collinsw48@gmail.com

Yummy! This salad is so good! I can't get enough of it. I've already made it twice this week.


WAYxTREME
wayxtreme@gmail.com

Wow! This salad is amazing! The flavors are so well-balanced and the textures are perfect. I love the combination of sweet peaches, creamy mozzarella, and fresh basil.


Hassan Mirzaa
hassanm@hotmail.com

This salad is both delicious and healthy. The peaches are a good source of vitamins and minerals, and the mozzarella and basil are a good source of protein and calcium. I feel good about serving this salad to my family and friends.


Syedmubshir Hassan
hassan.syedmubshir@hotmail.com

This salad is perfect for easy entertaining. It's quick and easy to make, and it can be served as a starter or a main course. I often make it when I'm having friends over for lunch or dinner.


Shani King
s1@hotmail.co.uk

This salad is a family favorite at our house. My kids love the sweet peaches and creamy mozzarella. I love that it's a healthy and refreshing way to get them to eat their fruits and vegetables.


Raymundo Zarate
raymundo-zarate65@yahoo.com

This salad screams summer! The fresh peaches, basil, and mozzarella are all at their peak during the summer months. I love to make this salad when I'm having a barbecue or picnic. It's always a hit!


Rocky Ryms ug
r@hotmail.co.uk

I love the simplicity of this salad, but I also like to get creative with it sometimes. I've added grilled peaches, roasted tomatoes, and even crumbled bacon to this salad in the past. It's always delicious, no matter what I add to it.


tonmoy mistry
tonmoy-m52@hotmail.co.uk

This salad is very budget-friendly, especially if you use seasonal peaches. It's also a great way to use up leftover mozzarella and basil. I often make this salad when I'm looking for a quick and easy meal that won't break the bank.


Shuvo Hassan
h_shuvo@gmail.com

This salad is a healthy and refreshing way to enjoy peaches. It's also a great source of vitamins and minerals, thanks to the peaches, mozzarella, and basil. I like to serve it as a light lunch or dinner, or as a side dish with grilled chicken or fis


Puseletso Mofokeng
mofokeng_p41@gmail.com

This salad is so quick and easy to make, and it's always a crowd-pleaser. I love that I can throw it together with ingredients I usually have on hand. It's also a great way to use up ripe peaches when they're in season.


Rana Sheryar
sheryar-r@hotmail.com

I'm not usually a fan of fruit in salads, but this one changed my mind. The peaches were so juicy and flavorful, and they paired perfectly with the mozzarella and basil. I also loved the addition of the balsamic vinegar, which added a nice tanginess.


Hood Classikz
hclassikz@gmail.com

This salad was a huge hit at my last dinner party! The combination of sweet peaches, creamy mozzarella, and fresh basil is simply divine. I used ripe peaches from my local farmer's market, and they were absolutely perfect. I also added a drizzle of b