My mother always asked our family what we wanted to eat for holiday dinners. Without exception, our requests included this refreshing gelatin. Toasted walnuts give it a little crunch. -Dennis King, Navarre, Florida
Provided by Taste of Home
Categories Lunch Side Dishes
Time 15m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Arrange half of the peach slices in a 6-cup ring mold coated with cooking spray. In a small bowl, add boiling water to gelatin; stir 2 minutes to completely dissolve., Stir in ginger ale. Pour half of the mixture over peaches; sprinkle with walnuts. Refrigerate 30 minutes or until set but not firm. Let remaining gelatin mixture stand at room temperature., Carefully arrange remaining peach slices over gelatin in mold. Spoon remaining gelatin mixture over top. Refrigerate until firm. Unmold onto a serving plate.
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Nicofalltrades
[email protected]I'm not a huge fan of gelatin salads, but I thought this one was pretty good. The peaches and pineapple gave it a nice sweetness, and the cottage cheese added a creamy richness. I also liked the texture of the marshmallows. Overall, I thought this wa
Ahona Islam Mou
[email protected]This peach gelatin salad is a classic for a reason! It's always a crowd-pleaser. I love the combination of sweet peaches, tangy pineapple, and creamy cottage cheese. I also like to add a little bit of chopped nuts for crunch. This salad is perfect fo
Jonnie Paull
[email protected]I made this salad for a baby shower and it was a big hit! Everyone loved the sweet and tangy flavor. I used canned peaches and pineapple, and I think they worked just fine. I also added a little bit of chopped celery for crunch. I will definitely be
Rao Zahid
[email protected]This peach gelatin salad is a great way to use up fresh peaches. I used a variety of peaches, including white peaches, yellow peaches, and donut peaches. I also used fresh pineapple. The salad turned out beautifully and tasted delicious. I will defin
Akram Dragon
[email protected]This salad was a little too sweet for my taste. I think I would have liked it better if I had used less sugar in the gelatin mixture. I also found the texture of the marshmallows to be a little too chewy. Overall, I thought this was an okay salad, bu
Washu Masunda
[email protected]I'm not a huge fan of gelatin salads, but I thought this one was pretty good. The peaches and pineapple gave it a nice sweetness, and the cottage cheese added a creamy richness. I also liked the texture of the marshmallows. Overall, I thought this wa
Dolores Bulock
[email protected]This peach gelatin salad is a classic for a reason! It's always a crowd-pleaser. I love the combination of sweet peaches, tangy pineapple, and creamy cottage cheese. I also like to add a little bit of chopped nuts for crunch. This salad is perfect fo
Dipak Mahato
[email protected]I made this salad for a baby shower and it was a big hit! Everyone loved the sweet and tangy flavor. I used canned peaches and pineapple, and I think they worked just fine. I also added a little bit of chopped celery for crunch. I will definitely be
Rafiq Malik
[email protected]This peach gelatin salad is a great way to use up fresh peaches. I used a variety of peaches, including white peaches, yellow peaches, and donut peaches. I also used fresh pineapple. The salad turned out beautifully and tasted delicious. I will defin
Tshepi Mogamme
[email protected]This salad was a little too sweet for my taste. I think I would have liked it better if I had used less sugar in the gelatin mixture. I also found the texture of the marshmallows to be a little too chewy. Overall, I thought this was an okay salad, bu
Shona Rani
[email protected]I'm not a huge fan of gelatin salads, but I thought this one was pretty good. The peaches and pineapple gave it a nice sweetness, and the cottage cheese added a creamy richness. I also liked the texture of the marshmallows. Overall, I thought this wa
Zeeshan Swati
[email protected]This peach gelatin salad is a classic for a reason! It's always a crowd-pleaser. I love the combination of sweet peaches, tangy pineapple, and creamy cottage cheese. I also like to add a little bit of chopped nuts for crunch. This salad is perfect fo
Khushi Rauniyar
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the sweet and tangy flavor. I used canned peaches and pineapple, and I think they worked just fine. I also added a little bit of chopped celery for crunch. I will definitely be makin
Ahmed Hamdy
[email protected]This salad was easy to make and turned out beautifully. The colors of the peaches, pineapple, and marshmallows were so vibrant. I used fresh peaches and pineapple, and I think that made a big difference in the flavor. I will definitely be making this
Rayhan Ahmod
[email protected]I'm not usually a fan of gelatin salads, but this one was surprisingly good! The peaches and pineapple gave it a nice sweetness, and the cottage cheese added a creamy richness. I also liked the texture of the marshmallows. Overall, I thought this was
Shayan Shahid
[email protected]This peach gelatin salad was a huge hit at my last potluck! The combination of sweet peaches, tangy pineapple, and creamy cottage cheese was absolutely delicious. I also loved the addition of the marshmallows, which added a fun and festive touch. I w