PEACH DREAM COBBLER
This light and luscious cobbler is wonderful warm from the oven or served cold. With such great flavor, no one will guess it's good for you!-Sue Eberly, Fayetteville, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 9 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine peaches and 1/4 cup sugar; let stand for 5 minutes. Bring to a boil. Reduce heat; cook and stir for 1 minute or until the sugar is dissolved. Set aside. , In a large bowl, beat the egg substitute, butter and remaining sugar until fluffy. Stir in milk. Combine flour, baking powder and salt; add to egg mixture just until combined. , Pour into an 8-in. square baking pan coated with cooking spray. Top with peach mixture. Bake at 350° for 35-40 minutes or until lightly browned. Serve warm or cold.
Nutrition Facts : Calories 124 calories, Fat 2g fat, Cholesterol 0 cholesterol, Sodium 82mg sodium, Carbohydrate 26g carbohydrate, Fiber 2g protein.
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Dheeraj Soni
s-dheeraj85@gmail.comThis cobbler is an abomination. It should be illegal to serve this to anyone.
Tallulah Swainfhhvghfytmoosc
tallulah-swainfhhvghfytmoosc@hotmail.co.ukThis cobbler is a disgrace to the culinary world. It should be banned from all kitchens.
Kennedi Jewel
jewel.k22@yahoo.comThis cobbler is the worst dessert I have ever eaten. The peaches were sour and the crust was like cardboard. I threw it in the trash.
Lukenge Marvin
lukenge@yahoo.comThis cobbler was a waste of time and ingredients. It was bland and unappetizing. I would not recommend this recipe to anyone.
kjn cat
kjn_c2@hotmail.comI followed the recipe exactly, but my cobbler did not turn out well. The crust was too soft and the peaches were mushy. I'm not sure what went wrong.
lisseth naula
lisseth.naula48@hotmail.co.ukThis cobbler was not what I expected. The crust was too thick and the peaches were not very flavorful. I would not make this again.
Savanicroz Pafrah
p@hotmail.comThis cobbler was a bit dry, but the flavor was good. I would make it again, but I would add more butter or oil to the crust.
Augustine Hinneh
hinneh98@hotmail.frThe peaches in this cobbler were a bit tart, but the crust was delicious. I would make it again, but I would use sweeter peaches.
Lakisha Davis
d-l26@gmail.comThis cobbler was a bit too sweet for my taste, but it was still good. The peaches were perfectly cooked, and the crust was flaky and golden brown.
ROB FULLER
r-f36@yahoo.comI wasn't sure how this cobbler would turn out, but I was pleasantly surprised. The peaches were sweet and juicy, and the crust was crispy and flaky. I will definitely be making this again.
sachita simkhada
sachita-s0@gmail.comThis cobbler is absolutely delicious! The peaches are perfectly cooked, and the crust is flaky and golden brown. I will definitely be making this again.
bobhaan bob
bob_bobhaan79@hotmail.frThis cobbler is so easy to make, even for a beginner baker. I highly recommend it!
Basant Mogoor
mogoor_basant@hotmail.frI love that this cobbler can be made with fresh or frozen peaches. It's a great way to use up summer fruit.
Arslan zafir
zafir-a49@yahoo.comThis cobbler is the perfect summer dessert. It's light and refreshing, and the peaches are perfectly sweet.
Ronald Reabetswe Ntsoeleng
ntsoeleng@yahoo.comI've made this cobbler several times now, and it's always a hit. It's so easy to make, and the results are always delicious.
KimiCat Cyprowski
kimicat-cyprowski31@gmail.comThis is my new favorite cobbler recipe! The peaches are cooked to perfection, and the crust is so flaky. I love that I can use fresh or frozen peaches, too.
Kiiza Steven
steven29@hotmail.co.ukI made this cobbler for a potluck, and it was a huge hit! Everyone loved the combination of sweet peaches and crispy crust. I'll definitely be making it again.
Masuda Nurova
m-nurova@gmail.comThis cobbler was a dream come true! The peaches were perfectly sweet and juicy, and the crust was flaky and golden brown. I served it with a scoop of vanilla ice cream, and it was the perfect summer dessert.