PEACH CRUMB PIE
Steps:
- Pie Crust: Combine flour and sugar, cut in butter and mix until crumbly. Set aside 3/4 cup. Butter the sides of a 9" spring form pan; press remaining mixture into bottom and sides, ensuring the mixture extends 1/2 way up the sides of the pan. Bake at 400 degrees for 5-7 minutes. Cool. Pie Filling Sprinkle peaches with lemon juice; fold in sugar and flour. Arrange the peaches evenly in the crust. Bake at 425 degrees for 20 minutes. Remove from oven, sprinkle with remaining 3/4 cup of reserved flour mixture. Bake for an additional 25 minutes, or until top is golden brown and peaches are bubbling. Serve warm with vanilla bean ice cream.
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Baber Rasool
[email protected]This pie is delicious!
Jamil Gujjar
[email protected]This pie was easy to make and turned out great!
HECTOR MARTINEZ
[email protected]This pie is the perfect summer dessert! The peaches are sweet and juicy, and the crumb topping is perfectly crispy.
Mubeena Ck
[email protected]This pie was delicious! The peaches were perfectly ripe and the crumb topping was just the right amount of sweetness.
Rokonuzzaman Rokon
[email protected]This pie was easy to make and turned out great! The peaches were juicy and the crumb topping was crispy. I will definitely be making this pie again.
Siddiq123 Siddiq123
[email protected]I made this pie for my husband's birthday and he loved it! The peaches were sweet and juicy, and the crumb topping was perfectly crispy. I will definitely be making this pie again.
Rayan Rayanbinalamgir
[email protected]This pie was delicious! The peaches were perfectly ripe and juicy, and the crumb topping was just the right amount of sweetness. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make peach pie.
Toxic Foxy
[email protected]I've made this pie several times now and it always turns out perfectly. The peaches are always juicy and sweet, and the crumb topping is always crispy. I love that this recipe is so versatile, I can use any type of fruit I want.
kobir ahmed
[email protected]This peach crumb pie is the perfect summer dessert! The peaches are sweet and juicy, and the crumb topping is perfectly crispy. I love that this recipe is so easy to follow, even for a beginner baker like me.
shah brothers
[email protected]I made this pie for a family gathering and it was a huge success! Everyone loved it, even my picky nephew. The peaches were perfectly ripe and juicy, and the crumb topping was just the right amount of sweetness. I will definitely be making this pie a
Aaron Andre
[email protected]This pie was a hit! The peaches were juicy and sweet, and the crumb topping was perfectly crispy. I used a combination of white and brown sugar in the topping, which gave it a nice caramelized flavor. I also added a bit of cinnamon and nutmeg to the