This is a moist, melt in your mouth, fantastic coffee cake.
Provided by Anita Hoffman
Categories Cakes
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. In a medium bowl, whisk together the dry ingredients; set aside.
- 2. Using an electric mixer, beat butter and 1 cup of the sugar for 3 to 5 minutes on medium-high speed, until light and fluffy. Reduce the mixer speed to low and add the eggs, one at a time, beating well after each addition. Add the sour cream and vanilla, and mix until the batter is smooth. slowly add the dry ingredients to batter and mix just until combined.
- 3. In a small bowl combine the remaining 1/2 cup sugar and the cinnamon.
- 4. Spread half of the batter evenly into the bottom of a greased 9 inch square baking pan. Top with half of the peaches, then sprinkle with 2/3 rds of the cinnamon sugar. Drop the remaining batter on top of the peaches in small mounds, then use a spatula to gently spread it into an even layer, covering the peaches. Arrange the remaining peaches on top and sprinkle with the remaining cinnamon sugar and the pecans.
- 5. Bake at 350 degrees for 45 to 55 minutes. Serve warm or at room temperature.
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Paige Blazer
[email protected]I would not recommend this recipe.
Sher Fssg
[email protected]This coffee cake was easy to make, but it didn't turn out as well as I hoped. The cake was a bit dense, and the peaches were too tart.
connie ndlovu
[email protected]The cake was a bit dry, but the peaches were delicious.
Rita Shrestha
[email protected]This coffee cake was a bit too sweet for my taste, but it was still very good.
Nizam ullah Nizam ullah
[email protected]I made this coffee cake for my family, and they all loved it. It was the perfect breakfast treat.
Karn Saud
[email protected]This cake is so moist and flavorful. I will definitely be making it again.
Jules Hebert
[email protected]I love the simplicity of this recipe. It's a great way to use up fresh peaches.
Aijaz Ahmed
[email protected]This was my first time making a coffee cake, and it was surprisingly easy. The cake turned out beautifully, and the peaches were the perfect addition.
Balqiaz Gull
[email protected]I've made this coffee cake several times now, and it always turns out perfect. It's so easy to make, and the results are always delicious.
khomotso sekonya
[email protected]This peach coffee cake was a hit at my brunch party! Everyone loved the moist and flavorful cake, and the peaches added a perfect touch of sweetness.