PEACH COBBLER WITH OATMEAL COOKIE TOPPING
Fresh peaches baked underneath a chew oatmeal cookie and served with vanilla ice cream makes this a true down home recipe. **In the fall you can use apple instead of peaches** You can make this in individual ramekins with one dollop of dough on top of each. *do not over mix the cookie dough or your topping will be tough* cook time does not inclued cooling time.
Provided by Debbwl
Categories Dessert
Time 1h
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Preheat oven to 350 degrees F.
- To Make Peach Filling: In a large saucepan combine 1/2 cup sugar, cornstarch, and cinnamon. Stir in peaches and lemon juice, tossing until peaches are evenly coated.
- Cook filling over medium heat, stirring constantly until mixture thickens and boils. Boil 1 minute.
- Pour mixture into an ungreased 2 quart casserole dish. Keep mixture hot in oven while you make cookie topping.
- Whisk flour, baking soda, baking powder and salt; set aside.
- Combine butter, sugar, brown sugar, egg and vanilla with a hand mixer on low.
- To cream, increase speed to high and beat until fluffy and the color lightens.
- Stir the flour mixture into the creamed mixture until no flour is visible, stir in oats just till incorporated. **Over mixing develops the gluten, making the cookie topping tough.**.
- Remove peach filling from oven and drop cookie dough onto peaches in 6 equal-size spoonful's.
- Return cobbler to oven and bake 30 to 40 minutes or until cookie topping is golden brown.
- Cool 10 minutes or more; serve warm with vanilla ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #cobblers-and-crisps #desserts #fruit #summer #dietary #low-sodium #seasonal #low-in-something #pitted-fruit #peaches
You'll also love
andrei constantin
ac1@gmail.comThis cobbler is a must-try! It's easy to make and it tastes amazing.
Lewis Hansborough
h_l@aol.comI would definitely make this cobbler again. It's a great dessert for any occasion.
Miss Sadia
misss@yahoo.comThis cobbler was a lot of work, but it was worth it. It's the best cobbler I've ever had!
Sonamyangzen lama
sonamyangzen.l@yahoo.comI followed the recipe exactly, but my cobbler didn't turn out as good as I expected. The oatmeal cookie topping was too dry.
thejas prasad
p-thejas@yahoo.comThis cobbler was a bit too sweet for my taste, but it was still good.
tezthetrex
tezthetrex@hotmail.comI'm not a huge fan of peaches, but this cobbler was still really good. The oatmeal cookie topping was my favorite part.
muhammadmuavia makki
m_makki@aol.comThis cobbler is the perfect summer dessert! It's light and refreshing, and the oatmeal cookie topping adds a nice touch of sweetness.
AAqib Balouch
baaqib27@gmail.comI made this cobbler for a potluck and it was a huge success! Everyone loved it.
Akeem Belle
akeem_b@hotmail.comThis was my first time making a cobbler and it turned out great! The instructions were easy to follow and the cobbler was delicious.
Shree Thapa
thapa.shree46@aol.comI've made this cobbler several times now and it's always a crowd-pleaser. The oatmeal cookie topping is especially delicious.
Amadou Maxc
a.maxc51@yahoo.comThis cobbler is so easy to make and it tastes amazing! I love the combination of peaches and oatmeal cookies.
Smart Kids AJT
sajt41@gmail.comJust made this cobbler and it was a hit! I used fresh peaches from my tree and the oatmeal cookie topping was the perfect touch. Thanks for sharing this recipe!