The daughter of a friend gave me this recipe. I've been making cobblers all my life but nothing tops this. By far the best cobbler I've ever made. I was a little hesitant about the crescent rolls but wow, the combination of flavors is amazing. Thanks Sherry for this recipe. Can't wait to try it with different pie fillings.
Provided by kitkathryn
Categories Dessert
Time 50m
Yield 1 PAN, 8 serving(s)
Number Of Ingredients 4
Steps:
- Spray a 9 x13 pan with pam. Lay one can of crescent rolls on bottom of pan and mash to seal edges. Mix softened cream cheese with sugar and spread on top of rolls. Pour two cans of pie filling on top of that. Separate second can of crescent rolls into triangles and place on top. bake in 350 oven until top rolls are brown.
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Jude Rowland
rowlandj@hotmail.co.ukI love this cobbler! It's so easy to make and it always turns out great. The cream cheese filling is my favorite part.
Erick Mwangi
merick@yahoo.comThis cobbler is amazing! The peaches are perfectly cooked and the cream cheese filling is so creamy and delicious. I highly recommend this recipe.
Jahzaria Stephens
s-jahzaria@hotmail.comI'm not a big fan of peaches, but I thought I'd give this recipe a try. I'm so glad I did! The cream cheese filling was delicious and it complemented the peaches perfectly. I will definitely be making this again.
ayob ayob
ayob.ayob37@aol.comThis is the first time I've ever made peach cobbler and it turned out great! The cream cheese filling was a nice surprise. It added a richness and creaminess that I really liked.
Nouman Masood
masood-nouman@yahoo.comI made this cobbler for my family and they loved it. The crust was crispy and the filling was sweet and juicy. The cream cheese filling added a nice tanginess that balanced out the sweetness of the peaches.
Mukasa pual
mukasa.p@gmail.comThis cobbler is perfect for a summer potluck. It's easy to make and it's always a hit. The cream cheese filling is a nice twist on the classic recipe.
Alisha Hossain
h.a@yahoo.comI've never had peach cobbler with cream cheese filling before, but I'm so glad I tried this recipe. It's delicious! The cream cheese adds a richness and creaminess that I love.
Nomawethu Jennifer Mnyakana
nomawethu@hotmail.comThis cobbler is so easy to make and it tastes amazing. The cream cheese filling is a nice touch. I will definitely be making this again.
Md.Prānto Islam Somrat
m@hotmail.comI'm not a huge fan of cream cheese, but I thought I'd give this recipe a try. I'm so glad I did! The cream cheese filling is subtle and it complements the peaches perfectly. This cobbler is a keeper.
Suraiya Khatun
k.s@gmail.comThis is the best peach cobbler I've ever had. The cream cheese filling is so unique and delicious. I will definitely be making this again.
Farrukh Iqbal
i.f@aol.comI've made this cobbler several times and it's always a hit. The cream cheese filling is a game-changer. It takes this cobbler to the next level.
Leeten Fortuin
f.l7@yahoo.comThis cobbler is amazing! The peaches are perfectly cooked and the cream cheese filling is so creamy and delicious. I highly recommend this recipe.
Nour Safaa
n_s24@gmail.comI love this cobbler! It's so easy to make and it always turns out great. The cream cheese filling is my favorite part.
Peggy Nzalo
p_n24@yahoo.comThis cobbler was delicious! The cream cheese filling was a nice surprise. I'm not sure why some people didn't like it. I thought it was perfect.
Sher Khan
sher_k@yahoo.comThis is my new favorite peach cobbler recipe! The cream cheese filling is amazing. I used a mix of fresh and frozen peaches and they both worked well. The crust was also perfect. I will definitely be making this again.
Dorothy Hetherington
hetherington-d@hotmail.co.ukThis cobbler was a disappointment. The crust was soggy and the filling was bland. I followed the recipe exactly, so I'm not sure what went wrong. Maybe I just don't like cream cheese in my cobbler.
Sheikh Khurram 77
s.7@yahoo.comI'm not a big fan of cream cheese, but this cobbler was still really good. The peaches were perfectly cooked and the crust was flaky and delicious. I would definitely make this again, but I might omit the cream cheese next time.
Aurora Maldonado
m-a@yahoo.comThis peach cobbler is so easy to make and it always comes out perfect. I love that I can use fresh or frozen peaches. The cream cheese filling is a nice twist on the classic recipe. My family loves this cobbler and it's always a hit at potlucks.
Wasif Ashraf
ashraf_w29@hotmail.co.ukJust made this cobbler and it turned out amazing! The cream cheese filling adds such a delicious and unique flavor. I used fresh peaches from my backyard and they were perfect. The crust was crispy and golden brown. Overall, this is a must-try recipe