PEACH COBBLER RECIPE - (4/5)
Provided by Talk2usoon
Number Of Ingredients 12
Steps:
- Preheat oven to 350. Put in flour, baking powder and ¼ cup of the sugar in a large bowl. Stir to mix well. Add 4 TBSP of the butter and cut in with a pastry blender or rub in with your fingers until the mixture resembles coarse crumbs. Beat the egg and cream together in a measuring cup. Stir into the flour with a fork just until the dough is moistened. Shape the dough into a ball and refrigerate for 15 minutes. In a medium bowl, toss together the peaches, lemon juice, preserves, cinnamon and remaining sugar. Pour peaches into 1½ qt. oval baking dish. Dot with the remaining butter. Roll out the dough to fit top of the dish. Place it on top of the peaches and crimp the pastry edges to the sides of the pan to seal. Cut a few vents in the dough with a sharp knife. Sprinkle generously with the cinnamon sugar. Bake for 30 to 35 minutes or until the crust is light golden. Serve hot with ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
.jpg)
Bgwait man Man
[email protected]This cobbler is a family favorite! We make it every summer and it's always a hit. The peaches are always perfectly cooked and the topping is always crispy and golden brown. It's the perfect dessert to enjoy on a warm summer evening.
Itz Abir
[email protected]This is the perfect summer dessert! The peaches were sweet and juicy, and the topping was crispy and delicious. I served it with a scoop of vanilla ice cream and it was perfect.
Md Azhar Hussain
[email protected]This recipe is a winner! The cobbler was easy to make and turned out beautifully. The peaches were tender and juicy, and the topping was crispy and golden brown. I will definitely be making this again.
Anton Kryzhskiy
[email protected]I made this cobbler for a brunch party and it was a hit! The peaches were perfectly ripe and the topping was flaky and buttery. It was the perfect way to start a summer morning.
Bila Raper
[email protected]This cobbler is a summer staple at our house! The peaches are always perfectly cooked and the topping is always crispy and golden brown. It's the perfect dessert to enjoy on a warm summer evening.
adeboboye Tumininu
[email protected]I'm not a big fan of cobbler, but this recipe changed my mind! The peaches were sweet and juicy, and the topping was crispy and flavorful. I will definitely be making this again.
Gregory Homan
[email protected]This recipe was easy to follow and the cobbler turned out great! The peaches were juicy and the topping was crispy and golden brown. I served it with a scoop of vanilla ice cream and it was perfect.
Maaz Jani
[email protected]This is the best peach cobbler I've ever had! The peaches were perfectly cooked and the topping was crispy and delicious. I will definitely be making this again and again.
Monique Bolden
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved the sweet and juicy peaches and the crispy topping. I will definitely be making this again.
Mia Bronkhorst
[email protected]This recipe is a keeper! The cobbler was easy to make and turned out beautifully. The peaches were tender and juicy, and the topping was crispy and golden brown. I will definitely be making this again.
John Tesfaye
[email protected]I've made this peach cobbler several times now and it's always a crowd-pleaser. The filling is sweet and bubbly, and the crust is flaky and buttery. It's the perfect summer dessert!
Faisal Maybe
[email protected]This peach cobbler was a hit at my summer party! The peaches were perfectly juicy and the topping was crispy and golden brown. I'll definitely be making this again.