This cobbler is wonderful after the chipotle-honey glazed pork (frankly, it's wonderful after anything).
Categories Fruit Dessert Bake Kid-Friendly Quick & Easy Kentucky Derby Peach Summer Gourmet Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Serves 4
Number Of Ingredients 11
Steps:
- Cook peaches:
- Preheat oven to 425°F.
- Toss peaches with sugar, lemon juice, and cornstarch in a 2-qt. nonreactive baking dish and bake in middle of oven 10 minutes.
- Make topping while peaches bake:
- Stir together flour, sugar, baking powder, and salt. Blend in butter with your fingertips or a pastry blender until mixture resembles coarse meal. Stir in water until just combined.
- Remove peaches from oven and drop spoonfuls of topping over them. Bake in middle of oven until topping is golden, about 25 minutes. (Topping will spread as it bakes.)
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Voice of Islam
[email protected]This recipe is a great way to use up fresh peaches. I'll definitely be making it again this summer.
Flower prim
[email protected]This cobbler is so easy to make, even for beginners. I highly recommend it!
Nikolaos Neofytou
[email protected]I've made this cobbler several times and it always turns out perfectly. It's the perfect balance of sweet and tart.
Banyatsi Gabert
[email protected]This is my go-to peach cobbler recipe. It's always a hit with my family and friends.
tesay Parami
[email protected]I made this cobbler for a special occasion and it was a huge success. Everyone raved about how delicious it was.
[email protected] Hikmat
[email protected]This cobbler is the perfect summer dessert. It's light, refreshing, and full of flavor.
Amr Naser
[email protected]This recipe is a keeper! The cobbler was a hit with my family and friends. I especially loved the cinnamon-sugar topping.
Pyramid Boyy
[email protected]I'm not a big fan of peach cobbler, but this recipe changed my mind. The peaches were perfectly cooked and the crust was flaky and delicious. I'll definitely be making this again.
PRANTO Kumar
[email protected]This cobbler is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen peaches, depending on what I have on hand.
hamim mia
[email protected]I've tried many peach cobbler recipes, but this one is by far the best. The secret is in the biscuit topping - it's so light and fluffy, and it pairs perfectly with the sweet peaches.
Issa Dzengo
[email protected]This peach cobbler recipe is a classic for a reason! The peaches are sweet and juicy, the crust is flaky and buttery, and the filling is perfectly spiced. I made it for a potluck and it was a huge hit!