PEACH-CINNAMON FRITTERS
Skip the bakery run and make these bite-size peach fritters at home. Whether you make them for the kids after school or bring them into the office, one thing is for sure-there won't be any left behind.
Provided by By Annalise Sandberg
Categories Dessert
Time 30m
Yield 6
Number Of Ingredients 8
Steps:
- In deep fat fryer or heavy saucepan, heat 3 inches oil over medium-high heat to 350°F.
- In large bowl, mix Bisquick™ mix, cold water, egg, sugar and cinnamon. Fold in peaches.
- Drop dough by rounded tablespoonfuls into hot oil; fry 2 to 3 minutes on each side until golden brown. Remove from oil with slotted spoon; place on paper towel-lined plate to drain. Sprinkle with powdered sugar, and serve.
Nutrition Facts : Calories 300, Carbohydrate 43 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 18 g, TransFat 0 g
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Marslina Seubelan
[email protected]These fritters were amazing! I loved the peach and cinnamon flavors, and the fritters were cooked perfectly. I will definitely be making these again and again.
reesie 2424
[email protected]Overall, I thought these fritters were pretty good. They were easy to make and they tasted delicious. I would definitely make them again.
Afshan Ali
[email protected]I thought these fritters were a little bland. I think I'll try adding some spices to the batter next time.
Ff Nahid
[email protected]I had some trouble getting the fritters to cook evenly. Some of them were overcooked while others were still raw in the middle.
Rakib Hk
[email protected]These fritters were okay. They were a little too greasy for my taste, but the flavor was good.
MD ABDOR RAZZAK
[email protected]I'm not usually a fan of fritters, but these were really good. The peach and cinnamon flavors were really nice together.
Kay Liner
[email protected]These fritters were a huge hit at my party! Everyone raved about how delicious they were. I will definitely be making them again for my next party.
Prabin Guragai
[email protected]I'm so glad I found this recipe! These fritters were absolutely delicious. I made them for my family and they all loved them.
jeremiah King
[email protected]These fritters were amazing! The peach and cinnamon flavors were perfect together, and the fritters were cooked perfectly. I will definitely be making these again and again.
Nadir Abbas
[email protected]Overall, I thought these fritters were pretty good. They were easy to make and they tasted delicious. I would definitely make them again.
Jodie-leigh Donnan
[email protected]These fritters were a bit greasy for my taste. I think I'll try using a different type of oil next time.
Joey Valfez
[email protected]I had some trouble getting the fritters to brown evenly. I think I needed to cook them at a lower temperature for a longer period of time.
Hamzah Salifu
[email protected]These fritters were a little too sweet for my taste. I think I'll reduce the amount of sugar in the batter next time.
Ali Saraf
[email protected]I'm not a big fan of peaches, but I loved these fritters! The cinnamon and sugar coating really balanced out the tartness of the peaches.
M D Sabbir Islam
[email protected]These fritters were so easy to make! I had them on the table in less than 30 minutes. They're perfect for a quick and easy weeknight meal.
Wisdom Evagelia
[email protected]I added a little bit of nutmeg to the batter and it really enhanced the flavor of the fritters. I also used fresh peaches instead of frozen, and they were so juicy and sweet.
Nsubuga Emanuel
[email protected]I followed the recipe exactly and the fritters turned out great! They were light and fluffy, with a crispy coating. The peach and cinnamon filling was delicious.
N4SC4R190
[email protected]These fritters were a hit with my family! The peach and cinnamon flavors were perfectly balanced, and the fritters were cooked to perfection. I will definitely be making these again.