PEACH CHIMMIES
"I developed these treats for our town's peach festival," writes Karolyn Czyz from Lewiston, New York. "They're timely, easy and very tasty. As a variation, try pie filling instead of the peaches."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Spread tortillas with cream cheese. Combine peaches and cinnamon; spoon down the center of each tortilla. Fold sides and ends over filling and roll up., In an electric skillet or deep-fat fryer, heat 1 in. of oil to 375°. Fry chimmies for 1 minute on each side or until golden brown. Drain on paper towels. Serve warm. , Garnish with whipped cream, drizzle with caramel topping, dust with confectioners' sugar or serve with additional peaches if desired.
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Rammi Rammi
[email protected]These were really good! I used fresh peaches and they were so sweet and juicy. The chimichangas were also very crispy. I will definitely be making these again.
Faith Folorunsho
[email protected]This recipe is a keeper! The chimichangas were crispy and the filling was amazing. I will definitely be making these again.
Guadalupe Amado
[email protected]I love this recipe! It's so easy to make and the peaches are so flavorful. I've made it several times now and it's always a hit.
Levi Knight
[email protected]These were delicious! I made them for a party and they were a hit. I will definitely be making them again.
Ashley
[email protected]I made these for dinner last night and they were a hit! My husband and kids loved them. I will definitely be making them again.
Arikeh Adeh
[email protected]These were really good! I used fresh peaches and they were so sweet and juicy. The chimichangas were also very crispy. I will definitely be making these again.
ogochukwu okogba
[email protected]This recipe is a keeper! The chimichangas were crispy and the filling was amazing. I will definitely be making these again.
Mobile Mobile
[email protected]I love this recipe! It's so easy to make and the peaches are so flavorful. I've made it several times now and it's always a hit.
ass ass
[email protected]These were delicious! I made them for a party and they were a hit. I will definitely be making them again.
Gaurav Tharu
[email protected]I made these for dinner last night and they were a hit! My husband and kids loved them. I will definitely be making them again.
eric kwame
[email protected]These were really good! I used fresh peaches and they were so sweet and juicy. The chimichangas were also very crispy. I will definitely be making these again.
Ashiq Tanoli
[email protected]This recipe is a keeper! The chimichangas were crispy and the filling was amazing. I will definitely be making these again.
Z Nawabjan999
[email protected]I love this recipe! It's so easy to make and the peaches are so flavorful. I've made it several times now and it's always a hit.
Saqib niazi
[email protected]These were delicious! I made them for a party and they were a hit. I will definitely be making them again.